Comte
Comte / Comté / is a French cheese made from unpasteurized cow's milk. It is also known as Gruyère de Comté. Along with Camembert, Beaufort and Munster, it is on the list of the most popular cheeses in France. Comte is also one of the AOCs with the status of AOC / Appellation d'Origine Contrôlée /, which guarantees the region of their origin.