2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The barbecue is roast lamb or other kind of grilled meat. It is prepared in a specific way. Barbecue is usually made for St. George's Day.
The secrets you need to know to cook delicious barbecue, are:
- The fire should not be too strong;
- The fire must have burned shortly before the meat was put in;
- The meat should be placed very well on a skewer so that it does not move alone. It is recommended to use twine to attach the meat to the skewer;
- For a delicious barbecue it is recommended to use the meat of a one-year-old lamb;
- Season only with salt and pepper. No other spices are needed;
- The fire for the barbecue must be lit to the wall;
- During the baking of the barbecue the meat is smeared only with fat from the lamb itself;
- The skewer with the strung meat should be at a height of about 30 cm above the fire;
- The barbecue rotates slowly and constantly;
- The preparation of the barbecue is not fast. It takes about 6 hours. You should not hurry.
Preparing a barbecue is a laborious endeavor. You have to be patient, it's very slow, but it's all worth it.
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