2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Cheese consumption starts at breakfast in Turkey, where it is most often the main ingredient, and continues throughout the day. The cheese is served as the beginning of the day, as an appetizer, with fish and meat appetizers and in many typical Turkish dishes. Crushed or grated cheese is added to salads. In short - it is something very important when it comes to the Turkish table.
The most common cheese in Turkey are fresh white cheeses or beyaz peynir. These cheeses are similar to feta. White cheese is mainly for breakfast, as a filling for layered cakes and other baked goods, in salads and as an appetizer.
The best white cheeses come from the areas around the Sea of Marmara, however white cheese is produced throughout the country. It can be made with cow's, sheep's or goat's milk.
Another popular cheese in Turkey is the fresh cheese Kosher. It is a smooth, firm, light yellow cheese, usually made from cow's milk. Suitable for slicing, melting, grating or just eating. Most often accompanies white cheese for breakfast. It is also used for pizzas, sandwiches and salads and as a main ingredient in the classic Turkish toast, which is a grilled cheese sandwich.
The city of Kars in northeastern Turkey is best known for producing Turkey's best mature Kasher cheese. The Kara version of this favorite cheese is usually made with pure cow's milk or a mixture of cow's and goat's milk. As the cheese ages, it forms a crust and mold on the outside. The inner joint is dry and scaly. Its taste is most similar to Italian Romano cheese, with an even stronger aroma, rich aroma and taste.
Adult Kosher is ideal for scraping and is most often eaten for breakfast or as part of dishes that require grated cheese.
Tolum is a general term used for a soft, sometimes crumbly form of white cheese. It is made from goat's milk and differs significantly in different regions of the country. It is most often served as an appetizer before meat foods.
Turkish smoked cheese gets a strong taste in special smoking rooms where pine burns. It has a wonderful aroma and rich taste. Available on wheels with a light brown crust. It is consumed alone or melted in sauces.
The braided cheese started as a regional cheese from the areas near Diyarbakir in the southeastern region of Turkey. It is a hard, homogeneous, salty cheese made from cow's milk. Used for breakfast or as an ingredient in some Turkish appetizers.
Recommended:
Everything About The Carbohydrate-free Diet In One Place
Carbohydrate-free diet is a regimen that is applied to clear the accumulated fat. It is usually preferred by athletes seeking to clear fat at the expense of muscle. The diet completely excludes carbohydrates, except for those from vegetables.
Everything For Compotes In One Place
Compotes are prepared from different types of fresh, dried, frozen and canned fruits. The fruits can be of one type or a combination. The processing of fresh fruits depends on their type. After careful external cleaning and washing in cold water, some fruits, such as apples, pears, quinces, are peeled and the seed part is removed, after which they are cut into equal slices.
Everything For The Eggs In One Place
Easter is approaching and we will all stock up on more eggs to paint and make homemade Easter cakes. But how can we be sure that the eggs we carry in our homes are of good quality? Choosing eggs in the store, we must look at the seal on the shell.
Everything About Soy Milk In One Place
Soy milk - a popular dairy alternative in the West - has long been consumed as a traditional breakfast drink in China, Japan and other parts of Asia. In many countries, people with lactose intolerance often choose soy milk, as do vegans and those who see it as a healthier version of cow's milk.
Everything About Coffee And Caffeine In One Place
In this article you will find out everything you need to know about coffee and caffeine . Here are the benefits and harms to our health. Every day, billions of people rely on coffee to wake up and start the day. In fact, this natural stimulant is one of the most commonly used ingredients in the world.
