How To Bake Walnuts

Table of contents:

Video: How To Bake Walnuts

Video: How To Bake Walnuts
Video: How to Toast Walnuts the Easy Way! Toasting Walnuts in the Oven! 2024, November
How To Bake Walnuts
How To Bake Walnuts
Anonim

For the most basic recipe for roasted walnuts you only need: walnuts, salt and water.

Method of preparation:

Roasted nuts
Roasted nuts

Cut the walnuts in half. They are flooded with a small amount of saline solution - salt dissolved in water, just enough to moisten. Place in the oven until golden.

The recipe for which you will need is similar: walnuts, 2 proteins and salt.

Salads with walnuts
Salads with walnuts

Method of preparation:

Cheese with walnuts
Cheese with walnuts

Place the walnuts in the baking tray, then combine with the mixture of egg whites and salt. Bake in the oven for about 10 minutes.

Roasting walnuts is not only done in the oven. The microwave has the same effect. The walnuts are slightly moistened and salted.

Place in the microwave for about a minute, then remove, stir and allow to cool for a few minutes.

They are released again for about a minute, after which they are tested to see if they are ready. If not, they play for about another 10 seconds.

Roasted walnuts can also be made sweet. For this recipe you need: 500 g walnuts, 10 tbsp. sugar, 2-3 vanilla

Method of preparation:

Walnuts are soaked for 1 hour in warm water. Drain and add sugar and vanilla. Spread in a pan and bake in a low oven. They should be stirred often, being careful not to burn out.

Roasted walnuts are a suitable addition to a number of recipes that simply can not do without them. Here is an example of an exotic summer salad that can not do without delicious nuts.

It requires: 1 green salad, arugula leaves, baby spinach, a handful of walnuts, two tangerines, parmesan, balsamic vinegar, olive oil and mustard.

Method of preparation:

Lettuce is cut into large pieces. Mix with whole arugula leaves and baby spinach. Sprinkle the walnuts lightly with water and salt and bake. Peel a squash, grate it and squeeze the juice.

The salad includes a dressing made from mustard, balsamic vinegar and olive oil. Mix with the salad. Finished look when sprinkled on top with roasted walnuts, tangerines and chopped Parmesan cheese.

Recommended: