2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The largest tiramisu in the world, which will weigh 2.3 tons, was made by the Italian community in Porantruy, Switzerland.
Nearly 155 volunteers took part in the preparation of the huge cake. They worked for 14 hours on the city slide to make the dessert.
Tiramisu is 8 meters high and occupies 50 square meters. 799 kg went for the confectionery temptation. mascarpone, 6400 eggs, 350 liters of cream, 189 kg. sugar, 300 liters of coffee, 35 kg. cocoa, 66 liters of liqueur and 64,000 biscuits.
The record tiramisu was officially entered in the Guinness Book of World Records. The previous record was held by confectioners from Lyon with a tiramisu of 1075 kg. And before them, the Italians from Porantruy prepared in 2007 tiramisu of 782 kilograms.
Tiramisu is an Italian dessert. His original recipe contains cookies soaked in espresso coffee, mascarpone cheese (a type of sweet cream), eggs, sugar, marsala wine or rum and cocoa.
The cake originates from eastern Italy. It is said that this dessert was made for the first time in a local brothel. In his first recipe, it contained only eggs, sugar, cookies dipped in coffee and cocoa powder.
According to other sources, the tiramisu was originally called "Duca's Soup" in honor of Grand Duke Cosimo Medici III. He took the dessert to England, where it was called "English soup". In some places in England, tiramisu is still called that.
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