Five Foods On The Table Will Bring You Good Luck In

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Video: Five Foods On The Table Will Bring You Good Luck In

Video: Five Foods On The Table Will Bring You Good Luck In
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Five Foods On The Table Will Bring You Good Luck In
Five Foods On The Table Will Bring You Good Luck In
Anonim

We all eat to satisfy our appetite, but with some foods we can become even luckier in 2016. And while with some superstitions we may look ridiculous, there is no such danger in food, so you can safely cook any of the proposals.

According to Chinese mythology, February 8 is the year of the red fire monkey, and if you believe in these legends, you can eat certain products that are believed to bring good luck.

Fish

In Chinese, the word fish is synonymous with the word abundance. Not only the Chinese, but most mythologies around the world believe that fish symbolizes a rich and affluent life. It is no coincidence that in Bulgarian folk tales there is also the one about the goldfish, which fulfills 3 wishes. Therefore, if you do not want to worry about money this year, cook fish more often;

Pork

pork steak
pork steak

Pork is a symbol of prosperity. Although some peoples associate it with poverty and misery, in most parts of the world they cook pork on the eve of important holidays to bring good luck to their home. For Cuba, Spain, Portugal, Hungary and Austria, the pig is a symbol of progress and, in addition to often cooking meat, it also decorates its home with pig figurines;

Fruits

There is no clearer symbol of a fertile year than fruit. Put them on the table, prepare them and eat them to make your year more productive. It is also the year of the fiery monkey, and this animal likes to eat fruit most often;

Spinach

spinach chips
spinach chips

Some regions of the United States and Southern Europe often make spinach around important holidays because they think it looks very much like the paper money we use now, and by eating it they bring the money into their pockets.

Papuda

The ancient Romans believed that beans brought good luck and prosperity. Its berries are most reminiscent of the coins used. To this day, the Hopin John dish is prepared from papuda, which is said to bring good luck if it is cooked from exactly 365 grains - as many as the days of the year.

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