Salad Dressing With Red Orange

Video: Salad Dressing With Red Orange

Video: Salad Dressing With Red Orange
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Salad Dressing With Red Orange
Salad Dressing With Red Orange
Anonim

The red orange is one of the symbols of sunny Sicily. It does not taste like ordinary oranges, it has hints of raspberries and a little red wine.

The master chefs make sauces, sorbets and unusual cocktails from its red core, in addition to its usual use for fruit salads.

Among the unusual alcoholic cocktails with the presence of red orange is the following: mix in equal proportions red orange juice, gin, campari and a little champagne.

But even more amazing is the use of red orange juice to create a salad dressing that gives it an exotic taste.

Mix according to your own tastes freshly squeezed red orange juice, balsamic vinegar, olive oil and finely chopped green spices, salt and pepper.

red orange
red orange

Using a fork or mixer, beat the mixture very gently until a foamy emulsion is obtained. This is a guarantee for the complete wrapping of the salad with the delicious dressing.

To protect the salad from excess moisture, before cutting the vegetables, soak them very carefully with a napkin.

You can prepare a sauce with red orange to serve with salmon or other baked or stewed fish. The dish will become more beautiful and with a more refined taste.

Cut three peeled red oranges into cubes. Add two tablespoons of finely chopped dill, three tablespoons of chopped olives, a pinch of salt and pepper.

Mix all ingredients well until a homogeneous mixture is obtained. If there is not enough salt or other flavor, add it. Drizzle the fish with the sauce and serve.

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