2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Japanese mushrooms are able to restore the body's normal metabolism and thus "eat" the extra pounds.
"The question of how to get rid of excess weight has been asked by people for decades and centuries. In ancient science, the treatment of fungi is called pounding therapy and in it lies the answer to this question," said Russian scientist Yuri Vizbor.
Every second woman and every third man is overweight. Obesity is becoming more common. According to forecasts, in 2025 the number of obese people in the world will reach 300 million people.
Many people are ready for severe starvation, and even surgery, just to lose weight. But very often the result is temporary and the weight gradually returns. Sport is a great way to lose weight, but it is not equally effective for everyone. Sometimes, if we exercise incorrectly, we risk gaining muscle mass and retaining fat. The most popular weight loss advice is "Just eat less!".
According to fungotherapists, obese people have a sluggish liver. Lack of enzymes in the body occurs in women after childbirth and in many people after 35 years, with a hormonal imbalance. To restore normal liver function and metabolic abnormalities helps the Japanese system for weight loss "Yamakiro". It offers products based on the medicinal mushrooms meitake and shiitake.
Maitake mushrooms have been used since ancient times by Japanese geishas to maintain a slim waist. Their effect is confirmed by modern research conducted at a clinic in Tokyo. Overweight patients have taken maitake-based supplements and lost 14 pounds in 2 months.
In addition, maitake normalizes the balance of female sex hormones, reduces pain during menstruation.
The shiitake mushroom is recognized in the world as one of the most healing mushrooms. It fights cancer, is used to treat impotence, reduces the level of "harmful" cholesterol in the blood, acts as an antioxidant, reduces high blood pressure.
Otherwise, the name fungotherapy was officially introduced in Japan 2000 years ago, when the priceless book "Shinnoh Honsohkyo" was published. It is the original textbook of Eastern medicine. It mentions more than 350 species of herbs and mushrooms.
In China and Japan, mushrooms have had a reputation as the "elixir of life" for centuries. In the 14th century, the Chinese physician Wu Rui of the Ming Dynasty (1368-1644) wrote: "The shiitake mushroom is a means of maintaining health, healing colds and stimulating blood circulation."
According to the famous herbalist Wu Xing, the healing properties of mushrooms are greater than those of herbs.
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