2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Winter can be hard and gloomy, but many fruits and vegetables are waiting to live a new life in our kitchen. This is a time when old vegetables, citrus fruits or exotic fruits go well with dishes in the form of sauce or as a side dish to game, for example. Why not enjoy the winter, when we can also use butter, cream and cheese to give more flavor to hot dishes?
Winter is here when the degrees make our cheeks blush and the windows freeze. But it is also winter when you can go home and smell the delicious smell of dinner cooked in the oven or in the pot.
This is the season of vegetable soups, but also of the delicious vegetable ogreten or fondue, which can also be a perfect side dish to roast meat.
Perishable dishes are also recommended in the winter, as they can last a few days at this time of year and are often even tastier when reheated.
Winter is the season of hot kitchen, canned vegetables, artichokes, parsnips, potatoes, pumpkin, turnips, which allow to fulfill many fabulous recipes and to steal the spotlight from meat and fish.
Here are some ideas if you decide to "play" in one of the long winter evenings.
Winter soup
Winter is the perfect season for hot soup. It can be cream soup of vegetables left on the balcony or chicken with vegetables in hot broth. Of course, one of the favorite soups of winter is the delicious bean soup. The choice is yours!
Fondue
With it you can give your table the atmosphere of a winter vacation in the mountains. The recipe is easy and quick to prepare. There are many versions of the fondue - according to the ingredients and the region. It often contains hard cheese or yellow cheese in all their diversity in our country and around the world, as well as butter, garlic, wine and pieces of bread.
Pie
Ideal for winter is a recipe for puff pastry pie with potatoes and cheese. It is suitable for a hearty appetizer or a delicious main course. This recipe consists of crispy puff pastry, thin slices of potatoes, slices of smoked bacon and pieces of yellow cheese or cheese that melt and give an incredible taste to the food.
Ogreten
This is a dish in which the preparation of pasta is the key to success, and the ingredients are its pinnacle. It is easy and quick to make and inexpensive. It is enough to have fusilli, tuna, butter and a dozen spices, including leeks, garlic, old onions, dried thyme, salt and more. And, yes - and a few drops of lemon and orange juice.
Roast pork
Photo: Sevdalina Irikova
Roast pork is always in fashion, but in winter it is the real master of food. Roasted, grilled, with cabbage or potatoes, its aroma always warms. Apart from traditional recipes, it can also be prepared with milk. This will save you the inconvenience that you may not have cooked it perfectly. It is enough to cook it slowly in a mixture of milk and chicken broth and flavored with garlic. This way your meat will become soft, tender and with incredible taste.
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