2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
To make the pizza not only tasty but also fragrant, it is good to add different types of spices. To get a perfect result, you need to use spices that are suitable for pizza. One of the mandatory spices in the preparation of pizza is oregano.
It gives the pizza a specific aroma and taste that is slightly bitter and very intense. The aroma of oregano goes very well with tomatoes and yellow cheese, which are mandatory elements of a well-cooked Italian pizza.
Another mandatory spice used in the preparation of pizzas is basil. It gives a delicate and fresh aroma and taste to pizza and is usually used after the pizza is ready. Then basil leaves are placed on it for decoration and taste. This spice can be used fresh or dried.
Marjoram is also among the spices that are widely used in the preparation of pizzas. It goes well with both oregano and basil, and also helps to quickly digest food, which is good when overdoing with large amounts of pizza.
Rosemary is one of the traditional spices used for years by Italian pizza makers. Rosemary gives a very delicate aroma to the pizza and can be used dried or fresh. When fresh rosemary is used, the aroma of the pizza becomes more intense.
Thyme, which is fresh or dried, is used to make pizzas. It has a delicate aroma and with it the pizza is more interesting and with a specific taste. Different types of pepper - black, white and red can be used in the preparation of pizzas.
The savory is also used in the preparation of pizzas, it is suitable for pizzas with salami or meat. When making pizza, you can also use coriander, dried or fresh parsley and cumin.
Spices should not be overdone when making pizza, because it must retain the main flavors of the products.
The spices should only emphasize the taste and aroma of the pizza, and not turn it into a bouquet of overly saturated aromas.
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