2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
I believe many of you want to have a house in the Caribbean or just go there for a few days off. If you decide and have the opportunity to go one day, here I will share which dishes you should definitely try from the Caribbean cuisine.
Caribbean cuisine It is not only known for its seafood dishes, but also for its wealth of recipes that use exotic fruits that you can only find there.
Caribbean cuisine is very diverse and rich in flavors. This is due in part to the history of these islands and the influence of the various nations that settled there. For a long time, the Caribbean was a colony of English, Spanish, French and Dutch. The culinary traditions of these islands were also influenced by the descendants of the people of Africa, who were originally brought as slaves. And so a mixture was obtained from the cuisines of many peoples and from the natives who live on the islands.
I will now briefly introduce you to what the people of the Caribbean are eating. First, I will pay attention to the sauces. Caribbean people add sauces to meat, vegetables and seafood, whether grilled or fried. Some of the sauces that people use there are first for marinating meat, because this is their basic principle in cooking.
Thick sauces or dips are very famous - they are made on the basis of mayonnaise or yogurt.
Caribbean sauces are known for combining different spices in an amazing way. In general, in their sauces you can find a combination of sweet fruits and hot spices and coconut milk and rum.
The main vegetables grown in the Caribbean are tomatoes, garlic and onions, and you will hardly find a dish in which they are not present. You can even find a dish that will amaze you a lot - a banana with mango and onion.
Tomatoes are mainly used for sauces and soups, and in Puerto Rico they have a traditional dish that is very similar to ours - rice with tomatoes.
You know that the Caribbean is an island region, so it's no wonder you can find all kinds of seafood there. Unlike other places where seafood is eaten relatively infrequently, in the Caribbean they are present at every table - from that of the richest to that of the poorest.
So, it was the turn of rum and cocktails. You know that these islands are famous for their cocktails. Their basis is rum. The most famous cocktails that come from the Caribbean are Mojito, Pina Colada, Cuba Libre and Daiquiri.
The Caribbean is home to rum and each part of this island has a separate recipe for this alcohol. It is widely used in confectionery - for making creams, cakes and cupcakes.
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Caribbean cuisine is a mixture of influences from Spanish, French, African, Indian and Indian cuisine. The locals have combined them in a cuisine that is unique in nature and very healthy. The Caribbean islands are located in the tropics, which provides a huge variety of fruits:
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