The Colors Of Food

Video: The Colors Of Food

Video: The Colors Of Food
Video: Eating Only ONE Color of Food for 24 Hours!!! (FV Family Challenge) 2024, November
The Colors Of Food
The Colors Of Food
Anonim

The color of the food we eat is very important, because when we visualize it, we experience different emotions and this causes a chain reaction.

The green color of food has a calming effect on the nervous system, makes us forget the irritation, so a green salad is a good choice if you are nervous.

In addition to being pleasing to the eye and good for the nerves, green vegetables, especially leafy vegetables, are very good for health and especially for the immune system.

Red products charge with energy and positivism. In this regard, tomatoes are very valuable, which, in addition to acting well on the eyes, charge men with sexual power.

They contain the substance lycopene, which is very important for the male body, so from an early age it is good for the future man to emphasize the salads of tomatoes and ketchup.

Red peppers, in addition to being sweeter than green ones, work well on metabolic processes and charge the body with energy. Eat one red raw pepper a day and enjoy the positive change.

bananas
bananas

Watermelon is especially interesting in this regard because it combines green and red. It has both calming and energizing effects. If you do not need relaxation, eat watermelon, cutting it into pieces without the peel.

Peaches and apricots have a good effect on mood, because the orange color acts in this way on the human body. In addition, apricots work well on the heart, and peaches are known for their ability to renew the cells of the body.

Bananas and melons, which belong to the category of yellow products, work well on the digestive system and, like orange foods, charge with energy and positivism.

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