Festive Birthday Menu

2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29

A well-chosen menu guarantees the success of the holiday. The guests you have invited to your birthday will be fascinated by your culinary skills if you choose the right menu.

The day before your birthday, you need to prepare to make it easy afterwards. In the evening, boil all the vegetables and meat needed for meat salads. In the evening you have to bake the cake to keep it in the fridge for almost a day.

The cake with bananas and honey is easy to prepare.

Necessary products for the dough: 1 tablespoon honey, 250 grams butter, 1 cup sugar, 4 eggs, 1 teaspoon baking soda, quenched with vinegar, 50 grams of ground walnuts, 4 cups flour.

For the cream: a glass and a half of fresh milk, 3 tablespoons of semolina, 150 grams of butter, 200 milliliters of condensed milk, 2 bananas, 1 vanilla.

Method of preparation: The dough products are mixed and kneaded into a thick dough, which is divided into two parts and rolled into two loaves. Bake for 25 minutes at 180 degrees, and then cut each cooled loaf with a thread in half.

The cream is made by adding semolina to the milk and boiling, boil for 2 minutes and leave to cool. Beat the butter with a mixer and add the warm semolina, condensed milk and vanilla.

The countertops are smeared with cream and between them are arranged banana circles. The last loaf is smeared with cream, sprinkled with walnuts and sugar sticks.

Sunflower salad is very spectacular and delicious.

Necessary products: 300 grams of chicken fillet, 150 grams of mushrooms, 1 onion, 3 boiled eggs, 100 grams of cheese, 3 boiled carrots, chips, olives, 300 grams of mayonnaise.

Method of preparation: Finely chop the chicken fillet. Grate the eggs and carrots on a fine grater and the yellow cheese on a coarse grater. Cut the mushrooms into slices and fry with the finely chopped onion. Arrange on a large plate in layers, smearing each layer with mayonnaise.

It starts with the fillet, then carrots, mushrooms with onions, eggs, yellow cheese. Do not spread mayonnaise on the yellow cheese. Pitted olives are cut into quarters and arranged on the salad. Then the salad on the side is decorated with chips like sunflower leaves.

They are a spectacular appetizer tomato sandwiches. Cut the tomatoes into slices, spread mayonnaise on top, mixed with grated yellow cheese and finely chopped garlic. Sprinkle with finely chopped parsley

The main course will appeal to all guests - that is meat in a royal way. It is made from 1 kg of beef, 100 grams of butter, 2 tablespoons of tomato paste, 2 onions, 1 carrot, 1 red pepper, 2 cloves of garlic, salt and pepper to taste, 2 tablespoons of mustard.

Cut the meat into large pieces, put in a thick-bottomed saucepan, add the onion, cut into circles, salt, pepper and mustard.

Leave for 4 hours. Add the butter and 1 cup of water to the meat.

Stir and simmer for an hour and a half. Add the grated carrot, chopped pepper, finely chopped garlic, tomato paste. After 5 minutes, remove from heat. Serve with mashed potatoes.