Delicious Ideas For Easter Cakes

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Video: Delicious Ideas For Easter Cakes

Video: Delicious Ideas For Easter Cakes
Video: RUSSIAN EASTER cakes in village. Recipe + ASMR sounds 2024, November
Delicious Ideas For Easter Cakes
Delicious Ideas For Easter Cakes
Anonim

Delight your family with a homemade cake on the bright holiday of Easter. See our suggestions for delicious homemade cakes.

Necessary products for the first cake: 1 kg of sifted flour, 1 yogurt, 3 eggs, 3 tbsp. oil, 1 tbsp. sugar, 1 tbsp. salt, 50 g May.

Preparation: Make a well in the flour and pour in the yogurt and the two beaten eggs, sugar, salt, oil. Add the yeast, which you have previously beaten in a little lukewarm water. Start kneading until you get a nice dough.

Then hit it about 50 times on the table and leave it to rise in the heat. Divide it into three parts, each of which is rolled into thick crusts and place it on top of each other. Between them you need to sprinkle plenty of oil.

Roll them up by pulling and twisting. Then roll them into a snail shape. Grease a pan with oil, put the cake inside and leave to rise again. Spread it on top with the yolk of the third egg and bake in a moderate oven.

Our next suggestion is for a delicious sesame cake

Easter Pie
Easter Pie

Necessary products: 500 g flour, 2 eggs and 1 yolk, 2 tbsp. oil, ½ tbsp. vinegar, 1 tbsp. sugar, ½ tsp. salt, 250 ml of fresh milk, 100 g of butter, 20 g of fresh yeast / 7 g of dry /. For spreading you need 1 egg yolk, 2 tbsp. fresh milk and sesame seeds.

Method of preparation: Dissolve the yeast and sugar in 100 ml of warm milk and leave to rise somewhere warm for 10 minutes. Sift flour and salt and make a well. Add the beaten eggs, the remaining warmed milk, vinegar, oil and the already fermented yeast. Knead the dough.

Place the dough in a greased bowl and cover with a towel. Leave to rise until it doubles in volume. Then divide it into two equal parts, and divide each of them into 4 parts. Roll out all 8 parts into thin crusts and grease them with melted butter. Collect 4 crusts on top of each other. Roll them together. Do the same with the other 4 crusts.

Cut each roll into triangular pieces. Put the cut ends of the rolls in the middle of the tray and the cut triangles around them. Cover the loaf to rise again. Beat in 2 tbsp. milk 1 egg yolk and sprinkle with sesame seeds. Bake in a preheated oven.

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