2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
To prepare your own lavender sugar, is so easy and you will find that it is always possible to keep a jar of it on hand. Keep it in the cupboard to add to drinks (try in lemonade or tea) or baked desserts.
This home-made sugar mixture consists of only 2 products: crystal sugar and dried lavender. It only takes a few minutes and you will be rewarded with a wonderfully flavored sugar with a slight lavender flavor.
It is only not recommended for desserts that require cooking sugar syrup.
What you need:
1 tbsp. dried lavender
2 tsp sugar
How to prepare it:
Put it on lavender in a blender and run it for 10-15 seconds so that it can become the smallest possible pieces. Add 1 cup of sugar and beat well in a blender for 15-20 seconds until the lavender is finely ground and mixed with the sugar at the same time.
It is good to add sugar in portions.
Store lavender sugar in an airtight container at room temperature for up to 6 months.
From now on, only your imagination can be the limit in what you will use it for. The options are many: to sweeten your tea, mixed in the dough for muffins or cakes or in sugar cookies.
Whatever you add it to, it will bring a pleasant and delicate aroma that will impress even the most capricious guest.
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