2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
There are many places in the world that are officially or unofficially considered capitals of chocolate. We will now introduce you to some of them.
Belgium
Belgium is one of the "chocolate countries". There are 12 chocolate factories, 16 chocolate museums and 2000 branded chocolate shops. They produce an average of 172 thousand tons of chocolate per year. The first Belgian chocolate was produced in the small town of Bruges.
Many restaurants present special menus containing chocolate products, the creators of which do not recognize the limits of imagination. It serves not only for dessert, but also as part of pâtés and sauces.
Every year there is a chocolate festival, during which chocolate fountains move through the streets and confectioners compete for their craftsmanship. The tasty leftovers are eaten by the audience. Specific chocolates with oysters and garlic are presented at this festival. Chocolate is also presented as part of cosmetics.
If you decide to visit the sights here, you should definitely see the Museum of Cocoa and Chocolate. Here you can learn all about cocoa beans and details about the history of chocolate.
Switzerland
It is one of the leading countries in the production of chocolate. According to research, each Swiss has eaten an average of 12 kilograms of chocolate in the past year.
The main city in the production of chocolate is Zurich, where the delicacies of some of the most famous brands of chocolate are produced.
Attractions include the Chocolate Museum and Montreux Train Station, where a special “chocolate train” runs and passengers are served delicious chocolate cakes.
Germany
The capital of German chocolate is considered to be the city of Cologne, known for the production of chocolate since 1839.
There is a ship-shaped chocolate museum on the Reinauhafen peninsula. Its exhibits reflect the history of chocolate - from the Maya and Aztecs to the present day. There is a miniature factory that demonstrates the production process.
Italy
The province of Perugia is the center of chocolate products for Italy. Every year there is a chocolate festival that lasts 9 days. Competitions, exhibitions and entertainment are organized.
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