2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
It is a well-known fact that the pressure cooker saves a lot of time for the culinary processing of the products. With it, meats such as beef, mutton, beef and all kinds of game are made extremely quickly. For this reason, cooking itself is much more economical.
However, many housewives still oppose the use of a pressure cooker because they are afraid to handle it. That is why it is important to learn more details about the method of working with it, as well as its many benefits:
1. When you cook in a pressure cooker, they will be about 1/3 faster than the time required for cooking with an ordinary pot.
For example, if you want to bake tender ribs on the fire, which will take over 2 hours, you can just stew them in a little fat in a pressure cooker for about 1 hour and then just throw them on the grill for a few minutes.
2. There are different sizes of pressure cookers, but it is recommended to choose one that will best suit your family and that you can use even if you have guests. This means heading for a pot that will have a capacity of over 7 liters.
3. When cooking with a pressure cooker, remember that it is best suited for cooking meat, but with vegetables you need to be more careful not to spoil. This also applies to fish.
4. If you are cooking with a pressure cooker, you must strictly follow the recipes, even if this requires turning the stove off, on or off. In these cases, the cooking time is detected from the moment the dish boils.
5. When choosing a pressure cooker do not skimp. Better pots even have timers and special locking systems, have a thicker bottom and are made of much better quality materials.
6. The good thing about the pressure cooker is that you can use it even without a lid, and if you buy a special basket for steaming you will be able to use it as an ordinary steaming pot.
7. According to many, stewed meats cooked in a pressure cooker are much more tender than those cooked in an ordinary saucepan. Even game meats are prepared deliciously and quickly in it.
8. In the pressure cooker you can also cook beans very quickly without even soaking them. This also applies to all other legumes.
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