2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The pear is a soft, sweet and fragrant fruit, known and liked since ancient times. Even Homer tells about it in the Odyssey, emphasizing the advantages of the divine fruit. In addition to its taste, this fruit contains a whole range of health benefits. It has a beneficial effect on every organ and part of the body. People have discovered the amazing useful properties of the pear and therefore use all its parts - the fruits themselves, the seeds, the leaves and the bark. Each part of the pear has some useful substances in it.
At least one third of the weight of the fruit is the fiber in it. The high water content suggests that it is a diet food. It is no coincidence that it is recommended as one of the first solid foods for feeding infants - it is a fruit that is easily digested and has a sweet taste. Pear is hypoallergenic and contains many phytonutrients.
The beneficial substances are represented by folic acid, choline, vitamins A and C, beta-carotene, lutein, vitamin K and all of them are all known for their health benefits. Phosphorus, calcium, potassium and magnesium make the fruit a good prophylactic in high blood pressure and osteoporosis.
Apart from being a fresh fruit, pears are also consumed as jam, roasted, boiled, in compotes and juices, as fruit brandy or as a decoction and drink pear tea in case of various complaints.
Pear tea is applied mainly for health complaints. The most commonly used fruits are dried and crushed. The infusion with dried pears is suitable for stomach ailments. It is also used as a sedative and to lower the temperature of natural origin.
The dried fruits of the wild pear are used to make tea, which is used for kidney stones. It also has a diuretic effect and is used for heart complaints as well as fever. In case of stomach disorders in children, a decoction of dried fruit is made, which is mixed with oats. It has a tightening effect.
Dried fruit tea is prepared as a decoction according to a special recipe and is drunk in limited quantities in diabetes. The pectin, which is in high doses in pears, makes the infusion of the fruit a suitable drink even for high cholesterol.
Recommended:
The Unsuspected Benefits Of Rosemary Oil
Rosemary is a favorite spice in cooking, which gives an irresistible taste and aroma to any meat, vegetable salads, sauces, soups, potato dishes and more - who loves it, can include it in any dish he wishes. In the form of a spice, rosemary has a number of beneficial properties for the body.
The Unsuspected Benefits Of Purple Cabbage
It is a scientifically proven fact that the darker and more saturated the color of a fruit or vegetable, the higher its antioxidant levels. Therefore, purple cabbage ranks in the category of extremely useful foods that have unexpectedly beneficial functions.
Save Yourself From The Prickly Pear Hangover! And More Benefits Of Cactus Figs
The prickly pear is distributed in North and South America. The most interesting thing about this fruit is that it grows on the very edge of the protruding leaves of impressive cacti, which are one of the hardest lowland cacti in the world, a distinctive feature that is also perceived by its fruits.
The Unsuspected Benefits Of Lard
The benefits of lard have been debated for many years. Nutritionists are adamant that this product has many more benefits than harm, mainly because it is better absorbed by meat products and is full of nutrients. It has been found that lard contains arachidonic acid, which is involved in building the body's cells.
The Unsuspected Benefits Of Corn Hair
After removing the greenish husk that surrounds the corn, you will get a layer of fibrous mass. It is known as corn hair . You can use it both fresh and dried. If you want to keep the fibers fresh, place them in an airtight container and position them in the refrigerator.
