Why Is Avocado So Expensive?

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Video: Why Is Avocado So Expensive?

Video: Why Is Avocado So Expensive?
Video: Why Avocados Are So Expensive | So Expensive 2024, November
Why Is Avocado So Expensive?
Why Is Avocado So Expensive?
Anonim

Until recently considered too exotic, the avocado it is starting to fall on our table more and more often. Added to vegetable or fruit salads, to sandwiches or even in order to make the popular guacamole, in which it is the main ingredient, often in our bowl of fruit is at least one avocado.

And because of the enormous benefits we are aware it has on our health, even its relative high price it doesn't startle us much. However, you will rarely find a readable avocado at a price of less than BGN 2.50 per piece, and half of it is just a stoneā€¦

Why is avocado so expensive?

Here are some answers to this question, which is quite logical to ask.

Growing an avocado determines its high price
Growing an avocado determines its high price

- Growing avocados requires huge resources of water, which can result in drought in entire regions of the world. It is estimated that about 270 liters of water are needed to produce about 1 kg of avocados!

- Avocado is very useful and there is absolutely no doubt about this statement. However, this is also an advertising trick to raise its price. We have already commented on how labor-intensive it is to grow;

"Because of its price." the avocado it is often in the spotlight of thieves, which in turn forces its producers to take additional measures against robberies. You guessed it, putting cameras in gardens, electric fences or renting round-the-clock patrols is not cheap for the producers of this valuable fruit;

Avocado
Avocado

- In the Mexican state of Michoacan, where nearly 80% of Mexican avocados originate, cartels impose an illegal tax on locals growing it, known as "bloody avocados." It is bloody because people who refuse to pay the exorbitant tax are killed. Isn't that another reason avocados are so expensive?

- In our country, as in all European countries, avocados come from very long distances such as Mexico, New Zealand, USA, etc. Packaging and storing it so that it can come to us in good commercial condition takes additional funds. Transport itself is even more expensive.

This is more or less the case with the avocado, but regardless of its price and despite the fact that we can replace it with a native alternative, do not exclude it from your menu.

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