Delicious Fillings For Holiday Cakes

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Video: Delicious Fillings For Holiday Cakes

Video: Delicious Fillings For Holiday Cakes
Video: 10 Holiday Desserts to Eat While Waiting for Santa!! Yummy Holiday Cakes, Cupcakes and More! 2024, November
Delicious Fillings For Holiday Cakes
Delicious Fillings For Holiday Cakes
Anonim

Aroma of cinnamon, toast, fluffy bread, delicious turkey - all these tastes lead us to the festive moments with the family at home. For many people, the holidays are the gathering of the family around the table. And it is full of delicacies like holiday sweets and what not. So we decided to offer you some delicious ideas fillings for holiday cakesto impress everyone at home.

With homemade cream

You can make sweets by first making a homemade cream - like the one you make for a cake. Nothing complicated - you need fresh milk, eggs, sugar and a desire to do it. And the sweets will become very tasty and irresistible.

With butter cream

Delicious fillings for holiday cakes
Delicious fillings for holiday cakes

Photo: Albena Assenova

You can bet on another well-known classic - butter cream. It is made with butter - that's why it's called butter. That's why you need a packet of butter, eggs, a cup of sugar, but also powdered sugar. This will make it airy and fluffy.

Mascarpone cream

Delicious fillings for holiday cakes
Delicious fillings for holiday cakes

The festive cakes with Mascarpone cream will become unforgettable and then for a whole year everyone who has tried them will talk about them. And in this way you will bring an Italian flavor to the holiday. To make a filling for holiday cakes with Mascarpone, you first need Mascarpone, but also cream cheese, cream and of course - imagination to work wonders.

Eclair cream

Delicious fillings for holiday cakes
Delicious fillings for holiday cakes

You can make eclairs for the holidays. For this you need eggs, sugar, butter, vanilla sugar, milk and flour. Mix the flour and eggs together until smooth, but be careful not to make lumps while mixing. If you do not feel confident, you can use a mixer. Then the cream will certainly not have lumps. Heat the milk together with the sugar to melt and gradually add the milk to the flour mixture and stir the new mixture vigorously. Put the resulting mixture on low heat, stirring constantly until the eclair cream thickens.

With marmalade

Delicious fillings for holiday cakes
Delicious fillings for holiday cakes

This is another classic, very well known to our parents. The filling with jam, which is used for all kinds of cakes and cupcakes, is very tasty and easy, because you do not need to prepare it in advance, you just have to buy it from the store. The modern version of marmalade is liquid chocolate.

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