2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Nowadays it is quite difficult to create something surprising and different in culinary terms. It is as if everything is done, everything is shown. Fusion kitchen he manages to refute us and show us that cooking has other faces that have yet to be shown and revealed.
Fusion means mutual overflow, or in other words - this cuisine combines the traditions of national cuisines. In fusion dishes, imagination and improvisation are gathered, the gastronomic laws of the western dishes with the exoticism and the spicy nuances of the eastern dishes are gathered.
This type of cuisine has ancient roots, but gained particular popularity in the seventies. At this time, several French chefs began to offer interesting combinations - combining French national and Asian cuisine. The idea quickly spread and gradually fusion cuisine conquered other European cities, and appeared in the United States.
Fusion cooking is characterized by variety - different ingredients and foods are used. To successfully cope with the preparation of dishes, you must also have some knowledge of national cuisines around the world, to know different technologies, to know products from different latitudes.
What are the rules in a fusion kitchen? In fact, rules is an inappropriate word for this whole culinary style.
The only thing that must be observed is that the products used match the taste and structure. A very important part of fusion cooking is creativity - without imagination and creative thought, it is unlikely to be a successful dish.
Exotic combinations are inherent in fusion dishes - the popular Indian burger is a combination of American hamburger, but with Indian naan bread and spices typical of India.
In addition to fans, fusion cuisine has its critics. Because she is leading the experiment, critics are quick to point out that the experiments are not always successful.
They point out that there are often too many "wrong" dishes and that in order to practice this cuisine, the chef must actually be well acquainted with the ingredients. He also needs to be sure what will happen in the end. If not, the chances of the dish becoming a disaster are huge.
On the other hand, experimenting in the kitchen, anyway, carries the risk of failure. Success is not always guaranteed for even the greatest chefs, no matter what they cook - traditional dishes, fusion dishes, etc. In the event of a culinary failure, the true chef should be even more ambitious, not give up.
Skeptics and critics have a right to their opinion, of course, but let's not forget that cooking is first and foremost an art.
Recommended:
Characteristic Features Of Israeli Cuisine
Israeli cuisine is extremely interesting and cannot be placed within any limits. To get acquainted with it, we must study every aspect of it - from its origin to modern and traditional habits. Israel is a Mediterranean country created in an area surrounded only by Arabs.
Types Of Chocolate And Their Features
There is a huge variety of chocolates on the market, very different in type, color and quality. After all, chocolate is among the most popular products on the planet, and sales of chocolate products worldwide amount to more than 100 billion dollars.
Features Of Balkan Cuisine
The Balkans boast one of the most diverse and colorful cuisines around the world. Nowadays, no matter how similar the recipes from these countries look, they are actually as different. Over the years, there have been many culinary debates related to the authenticity of some dishes, but in the end they are all included in the common Balkan cuisine .
Features Of Thai Cuisine
Thai cuisine is a type of Asian cuisine that is traditionally known for its exotic taste of spicy spices combined with sweet and salty. Several flavors dominate the dishes of this extravagant cuisine - sour, sweet, bitter, salty and spicy, which is above the rest.
Non-kitchen Appliances That Are Useful In The Kitchen
Who hasn't had it happen to? Looking for the right bottle because there is no rolling pin? Looking for a heavy and hard object because there is no nutcracker? Use the bar counter because the cutting board is dirty. Yes, these and other situations are familiar to everyone, whether a fan of household work or not.
