2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The appetizer is one of the obligatory main characters at the table. And what better than appetizer with the aroma of roasted peppers, and why not with raw peppers.
Here are some quick and lazy options for appetizers with pepperswith which you will enchant your family or guests.
Lazy pepper burek
Necessary products:
Peppers - 15 pcs.
Cheese - 300 g
Eggs - 4 pcs.
Yellow cheese - 150 g
Baking soda - 1/2 tsp.
Pepper
Fresh parsley
Fat
Method of preparation:
We clean the peppers from the stalks and seeds, wash them and bake them. We put them in a dish with a lid to simmer for a few hours. Then peel them and leave in a colander to drain the water. In a bowl, beat the eggs, add the shredded cheese, black pepper and baking soda, stir.
Grease your pan and start arranging the peppers, tearing one side. Once we arrange a row of peppers, pour the egg mixture. So alternate until we finish with the mixture. Finally, sprinkle with the grated yellow cheese and bake in a preheated oven until the yellow cheese turns red.
Fried peppers with milk sauce
Necessary products:
Photo: Tsveti Hadjipetkova
Peppers-20 pcs. it is good to be thinner and longer or the so-called rural pepper
Yogurt - 400 g
Garlic-4-5 cloves
Paprika
Pepper
Sol
Parsley
Method of preparation:
Wash and pierce the peppers with a fork or skewer. Heat oil in a pan and fry the dried peppers until golden. We arrange them in a deep plate. Pour the yogurt into a bowl, add the crushed garlic and black pepper. Pour the milk sauce over the peppers. In the fat in which we fried the peppers, fry 1-2 tsp. red pepper and pour over the milk sauce. Finally, sprinkle with finely chopped parsley.
Rolls of roasted peppers with cream cheese and ham
Required product:
Peppers-15 pcs.
Cream cheese-1 packet
Mayonnaise-3 tbsp.
Ham-100 g
Garlic-2 cloves
Dill
Pepper
Method of preparation:
We clean the peppers from the stalks and bake them. We let them suffocate. Then peel them and let them drain from the water. Meanwhile, in a bowl, mix the cream cheese, mayonnaise, finely chopped ham, black pepper and grated garlic, mix well.
Cut the peppers in half and at the wider end put part of the mixture and wrap the roll. Arrange on a plate and sprinkle with finely chopped dill or parsley.
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