2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Guacamole sauce is made from well-ripened avocados. Guacamoleto's homeland is Mexico. And the date of September 16 is celebrated World Guacamoleto Day, which is a pretty good reason to mix up your delicious snack.
Making homemade guacamole is very simple and easy. All that is required is a well-ripened avocado. If you prepare a dip, you will avoid buying canned products that may contain dyes, preservatives or other unwanted ingredients.
Guacamoleto is very susceptible to improvised sauce, which can be prepared in many variants, guided by the original recipe. Snacks in Mexican restaurants are served to accompany nachos or cakes, but also just to spread on a slice of bread or as a spice to vegetables.
Here's how to make avocado sauce according to the traditional recipe, and we offer you a delicious addition to 5 more variants of the recipe for Guacamole.
An original recipe for Guacamole
You only need 3 ingredients for the original Mexican recipe. This is the main recipe that you can enrich with your favorite spices or with the spices suggested below.
Necessary products: 4 avocados, 2 limes / lemons, a pinch of salt
Method of preparation: Divide the avocado in half and remove the stone. Peel a squash, grate it and cut it into cubes. Using a fork, mash the pulp into a bowl. Grate a small part of the lime peel, squeeze the fruit and squeeze the juice. Add it to the avocado puree and stir. Season with salt. You just have to mix the ingredients, blend well to complete your Guacamole and get a great homemade salsa.
Guacamole with yogurt
Starting with the basic recipe, you can get a richer Guacamole sauce - for example by adding yogurt. Add yogurt, 1 clove of garlic, lemon juice, black pepper and cumin to well-ripened avocados. Mix the ingredients to the desired consistency for the sauce and the amount of spices depending on your taste.
Guacamole with tomatoes
To prepare Guacamole sauce with tomatoes you will need 2 avocados, 1 ripe tomato, 2 tablespoons finely chopped onion, 1 clove garlic, lemon or lemon juice, salt and pepper. After removing the avocado pulp, make a mash with a fork and gradually add the other ingredients to enrich the taste.
Guacamole with red onion
You can enrich Guacamole sauce with red onions. You will need 2 or 3 ripe avocados, chopped ½ red onion, parsley, salt, 1 red pepper, 3 tablespoons lemon juice. If you want a more spicy sauce, you can add a pinch of chili.
Guacamole with pepper
Here is a recipe for Guacamole salsa, suitable for those who like a more spicy taste. You will need 4 ripe avocados, ½ red onion, 3 green lemons, salt and chili. You can also use chili powder.
Guacamole with olives
To prepare for Guacamole sauce with olives, you will need 2 or 3 pieces of soft and ripe avocado, 2 cloves garlic, juice of 1 lemon, a little extra virgin olive oil, salt, a handful of black olives. Squeeze the garlic and olives, then add everything to the already mashed avocado, pour with olive oil and lemon juice. You can decorate the sauce with whole olives.
With the proposed options you can surprise your family or shine in front of your guests.
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