2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Until recently, in Italy, where food is part of the national culture, it was absolutely unacceptable for a customer to ask for his order to be packaged for home.
This tradition is about to be completely forgotten in the past, as most restaurants on the peninsula bow to world trends and began to offer this service.
Of course, change is slow. While more and more restaurateurs are inclined to swallow Coca-Cola, which until recently was considered an insult to the national culinary self-confidence, instead of wine, the urge to wrap leftover food for home can get you one or two crooked glances.
Usually the refusal is justified by the lack of cardboard boxes where the food can be packed. Many restaurants deliberately do not stock up on cardboard boxes.
While restaurant owners still adhere to the centuries-old tradition, there are other trends in society. A government campaign to promote food storage has changed the mentality of many Italians.
According to statistics, at the end of working hours, Italian restaurants throw away as much as a third of the food purchased for the day. A fact that vigilant eco-activists in the Apennines cannot come to terms with in times of concern for the future of planet Earth.
The trend for change in the food traditions of the Apennines is new. An in-depth public debate has been going on in society for several years.
Among the local population at the moment the innovation is not warmly received. A poll found that for most Italians, the request to take uneaten food home is vulgar and a sign of bad culture.
The case of Michelle Obama is indicative. The first lady of the United States had lunch with her daughters at the popular Maccheroni restaurant near Piazza Navona, Rome, and then asked for her food to be packed. The incident in 2009 caused an almost international scandal.
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