2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
If you have always wanted to know what is happening in the kitchen of Chinese restaurants, then today is your lucky day. An employee of a hereditary Chinese restaurant who has spent his entire life there has decided to share important things with you that you probably don't know.
1. The secret of authentic Chinese food is in the sauce - most people who have ever tried to make such dishes at home, say that home-cooked, they do not have the familiar taste of restaurants.
2. Whether you believe it or not, the pan is crucial when cooking Chinese dishes - if you dream of cooking the perfect Chinese, you better buy Wok and you will immediately notice the difference.
3. The secret of the perfect chicken is in the frying - marinate the meat beforehand, heat the butter, put the chicken in the hot oil, then reduce the power of the stove to cook the meat inside. As soon as you take it out, while it is still hot, pour the appropriate sauce over it.
4. If the photos on your menu look perfect, don't expect to get the same dishes on your table. Many Chinese restaurants use the same photos when making their menus.
5. Do not trust a restaurant that promotes healthy eating and tries to convince you that it does not use Monosodium Glutamate in the preparation of its dishes - even if they do not add an additional one, it is certainly present in the composition of Chinese sauces.
6. Mongolian style food is an absolute luxury - an interesting combination of sweet, spicy and well seasoned. If you come across a restaurant offering Mongolian cuisine, do not hesitate to order. You will be satisfied!
7. The thing you definitely don't need to try in a Chinese restaurant are french fries. They are everywhere, so it is better not to waste your time and chance, but to try new, interesting and exotic flavors.
I hope you remember these tips the next time you open the menu at the neighborhood Chinese restaurant.
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