2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
We all like to indulge in the various culinary temptations that we have prepared ourselves, but then comes the question of proper storage of our dishes.
Of course, the refrigerator is the best place for this, but should we first wait for the dish to cool and then put it away. All this is important because otherwise you can ruin your refrigerator and form harmful bacteria in your food.
Why not put hot food in the fridge?
In our hectic daily lives, we often have to cook in the evening. Most people are waiting to cool the dish, namely before putting it in the refrigerator. Sometimes, however, everyone can sin and put the hot dish, so over time the refrigerator is damaged.
This is what our mothers and grandmothers taught us, but is it really so?
Yes, this is still true today, but there is one small clarification. If yours refrigerator has the function of cooling food, namely No Frost or GRUB, then you can safely put even hot dishes in the refrigerator.
Unfortunately, they are still quite expensive, and not everyone has the latest model of such a device in their home. That is why it can be said that in most refrigerators this is completely forbidden.
In general, it is important to specify this when buying the appliance, but also to read the instructions for use, which will also say whether your refrigerator has the function of placing hot in it. However, if your white friend does not have such smart features, then you may face the following problems.
1. The refrigerator may start to thaw;
2. Compressor problems;
3. Increasing electricity bills;
4. The refrigerator will struggle;
5. Products can spoil as condensation forms.
However, you are certainly wondering why this ban exists, as well as for what reason you can't put hot in the fridge you. And so, as we know, its cooling system is actually pipes through which freon passes most often. During normal operation of the device, it actually works only 10-15% of the time, but if you start to you put hot food regularly, so he literally starts to struggle and work longer. This significantly shortens its service life.
The other reason is that this forms condensation, which accumulates on the inner walls of the appliance, thus significantly disrupting the operation of the refrigerator. In this way, the engine actually starts to overload, which significantly shortens the life of your white friend. Because of this you should not put hot food in the refrigerator you if you do not want it to be damaged.
Based on all this, we can draw the logical conclusion that before storing food in the refrigerator, we should cool it to room temperature so as not to damage the appliance. The maximum temperature of your dishes should be 30-35 ° C, as otherwise the service life of your refrigerator is reduced.
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