The Most Popular And Useful Drinks In The Arab World

Video: The Most Popular And Useful Drinks In The Arab World

Video: The Most Popular And Useful Drinks In The Arab World
Video: Shereen El Feki: Pop culture in the Arab world 2024, December
The Most Popular And Useful Drinks In The Arab World
The Most Popular And Useful Drinks In The Arab World
Anonim

The importance of beverages in the Arab world is no less than that of food. Usually fruity, they aim not only to quench thirst in this predominantly desert area, but have also become a symbol of hospitality, and some of them are even medicinal.

Along with drinking coffee, which is a special ritual created by the Bedouins, drinking a variety of teas, syrups and aromatic waters is highly valued. Here is what is interesting to learn about drinks in the Arab world:

1. Arabic coffee, known as Al Kahva, which is offered to every guest. It is prepared from ground cardamom, which is mixed with roasted ground coffee and water and boiled for at least 15 minutes on low heat.

Al kahva is drunk as follows - the host first pours himself to make sure that the coffee is really fragrant and nice, and then serves coffee to his guest, who cannot leave before drinking another cup of coffee. If it comes to a third cup of coffee, the host is obliged to promise his guest that he will be his protector.

2. Tamarind water, which is most popular in Iraq and Syria. It is prepared from tamarind juice, mineral water, a little lemon juice and sugar and served cold.

Tamarind water
Tamarind water

3. Mint tea, known as nana tea. It is a specialty of the Moroccans and in no case should be denied, because it will offend the hosts. It is drunk very hot and is valued mostly for its invigorating and refreshing effect.

Mint tea
Mint tea

4. Rose water, which according to Muhammad's advice is drunk after a meal because it aids digestion. Interestingly, it works very effectively against bad breath.

Rosewater
Rosewater

5. Ayran - the drink of the Bedouins, because in addition to cooling it is also satisfying. It is prepared as "our" ayran, which we actually borrowed from the Arabs. In the original recipe, however, a few sprigs of mint are usually added, as well as a little crushed garlic.

Ayran
Ayran

6. Mint syrup, which is considered medicinal. And it really is. It works effectively against cough, while having a beneficial effect on the stomach and liver. It is prepared from water, mint, orange peel, a few cloves, basil and sugar to taste.

Recommended: