2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
We hope that this year you managed to collect good harvest of home-grown apples and pears.
Now you need to save the fruit properly so that all your work does not go to waste and you eventually have to throw away the fruit.
How to store fresh apples and pears in winter
It is very important to know exactly when they are picked apples and pears for storage. The fruits of winter varieties are usually harvested in September, but you need to consider not so much in the calendar, but on the maturity of the fruit.
Pears are harvested a little unripe, so when you store them, they are still firm, but have already acquired the usual color for the variety. Apples should also be firm. Fruits that have already fallen to the ground are not suitable for storage: first, they are overripe, and second - damaged. Even a small scratch will quickly spoil the fruit.
Another rule is that the fruits are harvested in dry weather, around noon, when the dew has already dried. Never wash fruits before storing them. It is essential that you never mix fruits.
To protect against pests, a small piece of cotton cloth is moistened with glycerin and rubbed on the fruit.
Storage temperature for apples and pears
To store apples and pears you need to find a cool, dark and dry room (always free of mold). The air temperature in it should be from 0 to 4 ° С, and the humidity should be 85-90%.
The ideal option is to have constant ventilation in the room. If you do not have the choice, you can safely to store fresh apples and pears and in a glazed terrace. In this case, be careful not to drop the temperature below 0 degrees. If that happened, it would ruin the fruit.
It is important to place the fruit in a well-ventilated box. It is important to regularly inspect the fruit and separate those that begin to rot. Remember, even an apple is spoiled, it can ruin all the other fruits.
If you do not have a large amount of apples or pears, there is another convenient and quick method of storage. Wrap each individual fruit in wrapping paper and place in a basket or carton.
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Let's Store Pears For The Winter
The pear requires 5 to 7 years before it begins to bear fruit and can produce fruit for up to 100 years. Pears are delicious when used raw or used in desserts, salads and confectionery recipes. The fruit is rich in nutrients, fat-free and low in calories and is rich in fiber, vitamin A, vitamin C and potassium.
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Fruit canning it can happen in many different ways. Pears and apples can be used to prepare all kinds of delicacies for the winter. It is important that when the fruits are harvested, this is done at their ripeness - they should not be green or soft - if they are picked at the right time when the fruit is ripe without overripe, you will get a great winter.
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