2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Celery is rich in vitamins and contains very few calories - 8 calories in one hundred grams of product. It is available all year round and is not expensive at all. Celery is ideal for diet and daily eating.
The green part of celery can be used for all kinds of salads and gives them a unique spicy taste. You can prepare a salad only from celery or only the stems to eat - they are so fragile and crunchy and perfectly reveal their taste properties in combination with various products.
A wonderful salad is obtained by combining the green part of celery with cucumber, pepper and unsweetened yogurt. From celery you can prepare a delicious vegetable dish.
You need 4 heads of celery, 1 cup of liquid cream, 1 tablespoon of flour, 2 tablespoons of grated cheese and salt to taste.
Peeled celery is cut into circles and boiled in salted water. After draining, arrange in a greased pan and pour the cream pre-mixed with flour. Sprinkle with grated yellow cheese on top and bake in the oven.
For stuffed celery you need 10 heads of celery, 500 grams of beef, 5 tablespoons of butter, 4 onions, 100 grams of white bread, salt and pepper to taste, 2 tablespoons of flour, 5 tomatoes, 2 tablespoons of tomato paste, 1 egg, 350 milliliters of meat broth or water, 5 tablespoons of cream, celery and parsley.
Choose medium-sized, uniform heads of celery and clean them well. Remove their core with a knife and spoon. Grind in a meat grinder or blender finely chopped meat, half an onion, bread soaked in milk, parsley and celery.
Add the egg, salt and pepper to the mixture and mix well. Fill the celery heads with the resulting stuffing and fry them in hot oil.
Then place in a shallow pan. In the pan in which you fried the celery, fry the other part of the onion, add the flour, tomato paste. Mix well and dilute with broth or water and simmer for 10 minutes.
Rub the prepared sauce through a sieve so that there are no lumps and pour the stuffed celery. Put a half tomato lid on the opening of each head and cover with a lid.
You can bake the dish in the oven or cook it on a low heat for about an hour and a half, being careful not to burn the celery underneath. Serve drizzled with liquid cream.
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Why Should You Consume Celery More Often?
Maybe you've seen a muesli commercial in which a young and smiling girl casually bites a stalk of celery? This is not just a prop that emphasizes the dietary message, but a slight steal from the fame of the well-known pale green vegetable. You must be wondering what is actually behind the name of the popular plant?
Celery
Celery is a biennial vegetable , which belongs to the family Umbelliferae, whose members are carrots, parsley and dill. In addition to celery stalks, its leaves, roots and celery seeds are also used as a spice and food, as well as a natural remedy.
Onions And Celery Are Superviagra
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Celery Seeds - Healthy Use
Celery is considered a relative of parsley and has many proven health benefits. This vegetable crop is used in various dishes as food, and with its specific taste complements the taste of many dishes. Celery seeds are obtained by drying.
How To Cook With Celery
Celery contains many vitamins and is low in calories - about 8 kilocalories per 100 grams. Celery stalks can be used in any salad, changing them and they become with a unique spicy taste. Celery perfectly reveals its taste in combination with various products.