Quick Specialties With Minced Meat

Video: Quick Specialties With Minced Meat

Video: Quick Specialties With Minced Meat
Video: AFTER TRYING THIS RECIPE, I ONLY WANT TO EAT BEEF MINCE THIS WAY. 2024, November
Quick Specialties With Minced Meat
Quick Specialties With Minced Meat
Anonim

With minced meat you can prepare delicious specialties that are very quick and will not take away from the valuable time you can dedicate to your loved ones or yourself.

The lazy sarmis are easy to prepare and very tasty.

Necessary products: 500 grams of minced meat, half a cup of rice, 1 onion, half a head of cabbage, 2 eggs, 2 tablespoons oatmeal, salt and pepper to taste, 1 tablespoon flour, 2 tablespoons tomato paste.

Quick sarmi
Quick sarmi

Method of preparation: The rice is boiled. The cabbage is cut into four parts and boiled for 5 minutes in boiling water. Then drain and chop finely.

Mix the minced meat with the rice and cabbage, add the finely chopped onion, eggs, salt and pepper. From this mixture large meatballs are formed.

Cannelloni with minced meat
Cannelloni with minced meat

They are rolled in flour and fried in hot fat on both sides until golden. After frying, add the tomato puree and a little warm water to the pan so that it covers the sauerkraut. Stew over low heat until soft.

They are very easy to make cannelloni with minced meat.

Necessary products: 1 package cannelloni, 500 grams of minced meat, 1 onion, 1 egg, salt and pepper to taste.

Potato lasagna
Potato lasagna

Method of preparation: Finely chop the onion and fry, then remove from the heat and add the egg, salt and pepper. The cannelloni is stuffed, put in a saucepan and cover with hot salt water. Boil until ready over low heat.

It is made quickly and easily with minced meat potato lasagna.

Necessary products: 6-7 large potatoes, 500 grams of minced meat, 1 onion, 1 tablespoon breadcrumbs, 200 grams of mushrooms, 1 tomato, 2 peppers, 2 eggs, 1 yogurt, salt and pepper to taste, 50 grams of cheese.

Method of preparation: Peel the potatoes and cut them into slices. Place on the bottom of a pan greased and sprinkled with breadcrumbs. Place the chopped and pre-fried onions on top of the potatoes. Spread the minced meat, previously sprinkled with salt and pepper, on the onion.

Top with thinly sliced tomatoes, diced peppers and sliced mushrooms. Top with a mixture of eggs and yogurt. Sprinkle with grated yellow cheese and bake for about 1 hour at 200 degrees.

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