Prosecco - What Do We Need To Know?

2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29

In the same way that we associate sangria with warm and sunny Spain, we can relate to its neighbor Italy and its traditional sparkling wine, known to us as Prosecco.

Yes, you must have heard this name, especially since in 2018. Prosecco reaches record sales. But it's one thing to have heard, and quite another to have tried this drink.

And even if you are not a fan of any alcohol, then at least from a general culture you should be familiar with some of the highest quality alcoholic beverages, especially if they have become emblematic of a country. In this case, Italy and hers Prosecco. What we need to know about Prosecco?

1. Prosecco is a type of white sparkling wine. The grapes for its production are grown on about 30,000 hectares, concentrated in northern Italy.

2. Generally speaking, there are two types of Prosecco - spumante and frizzante, which determines the degree of its soda.

3. The French may be offended, but today Prosecco is considered a better drink than champagne. In most cases, it has a sharper and sweeter taste than it.

4. Until the beginning of the 16th century, Prosecco was known as Ribola, which was also used to name other types of wine. Over time, it became clear that this type of wine, which is produced from a specific type of grape, should be distinguished from the more general name Fishing. It was originally named Prosecho, but in 1754 it was first given to him in writing the name Prosecco.

5. Until the 60s of the last century There was a prosecco quite sweet taste, but thanks to some innovations in the art of wine, today Prosecco has become what it is - one of the highest quality sparkling white wines in the world.

6. One of the most emblematic Italian regions in which they are grown vineyards for Prosecco, known as Le Colline del Prosecco di Conegliano e Valdobbiadene, was declared a national treasure in 2019 by UNESCO.

7. The alcohol content of Prosecco may vary depending on the type, but usually its degree is about 11%.

8. In Italy, Prosecco's homeland, this drink is usually consumed alone, but there are also some typical local cocktails that also contain Prosecco.

In conclusion, we will add that even if you are a sworn enemy of alcohol, you will not regret it at all if you try at least one sip of Prosecco. Even "just like that" to immerse yourself in the world of probably the best Italian wine!