2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
For most of us, the name purslane it doesn't tell us anything or we associate this concept with some forgotten herb that has not been used for a long time. To some extent this is true, but although forgotten, purslane is back in fashion. And besides, it is not an herb, but a modest plant, which is likened to a weed and which is even deliberately plucked because it is considered useless.
That is why here we will introduce you to what exactly is purslane and some little-known facts about its benefits for human health:
- Purslane is an annual plant, reaching a height of 20 cm. It can be found everywhere in the homeland - in meadows, meadows, fields, and even in city parks. We simply ignore it or even pluck it out, believing it to be an annoying weed;
- But in fact, purslane is a valuable gift from nature, which contains 7 times more vitamin C than citrus fruits, which are considered the leaders in this race. In addition, there are many more fatty acids than spinach, including omega-3 fatty acids;
- Although we consider ourselves an educated people, we throw purslane out of our yards, while in Greece, Turkey, Mexico and the United States, for example, you have to buy it at a not very low price. In Germany it is more expensive than a number of fruits, including grapes;
- Hippocrates valued purslane and used it to treat gynecological diseases. In India to this day it is used to heal wounds;
- This wild modest plant should actually be valued much more than all the food supplements we buy at fabulous prices from the pharmacy. Due to its invaluable richness of various vitamins, it helps improve our vision, regulates our blood sugar, protects us from heart attack and overweight.
It is also used to treat coughs of all origins, dull migraine symptoms, apply a compress to wounds and burns, and is even used to treat cancer. So the next time you go for a walk in the park, look at your feet and be sure to pick up purslane leaves, which you can eat both raw and cooked.
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