2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Walnuts are the most useful of all nuts and it is recommended to be a mandatory part of any complete diet. Walnuts contain the highest amounts of antioxidants compared to all other nuts.
In addition, walnuts are a rich source of fiber, protein, vitamins and minerals. It is because of their valuable substances that walnuts rank first among nuts as a healthy natural product.
Walnuts contain high levels of protective antioxidants that counteract the effects of harmful free radicals. Nuts provide 8% of the daily intake of antioxidants.
A handful of walnuts contains twice as many antioxidants as other nuts. Scientists have found that the substances contained in them are between 2-15 times more powerful than vitamin E, known for its antioxidant properties.
Antioxidants are needed by the body because they prevent the harmful effects of free radicals, which cause irreversible changes in cells.
Another advantage of walnuts over other nuts is that they are eaten mostly raw, which increases the effectiveness of their antioxidants.
In order to absorb all the useful properties and get the maximum benefit for our health, it is recommended to consume 7 raw walnuts a day. Heat treatment takes away from the antioxidant properties in nuts. Regular consumption of nuts reduces the risk of heart disease, some cancers and type 2 diabetes.
But other types of nuts also have excellent nutritional qualities. Keep in mind, however, that compared to peanuts, almonds, cashews and hazelnuts, walnuts are the most useful.
Adding nuts to your diet can really help you maintain a lean and slim figure. That's according to Harvard researchers, who found that women who ate a handful of walnuts for breakfast felt full longer and ate significantly less food for lunch.
The fat in nuts is healthy, unsaturated, so they are a good source of protein, fiber, potassium, magnesium and other important minerals. Walnuts are the number one nut for the heart.
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