2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
1. Buy as much cheese as you will use in a week, because once cut, it begins to deteriorate;
2. Store soft cheeses in this area of the refrigerator where the lowest temperature is maintained. After opening it is good to be used within 3-4 days;
3. Soft cheeses with rind, as well as hard and semi-hard cheeses, should not be stored in the coldest part of the refrigerator. They should be kept in boxes or wrapped in parchment paper. Another storage option is to wrap in aluminum foil, but in no case in plastic wrap;
4. Avoid cheeses wrapped in transparent transparent foil, as moisture develops under it and harmful chemicals are deposited;
5. Cream cheese and hard cheese for cooking can be stored frozen for up to a month. Grate the hard cheese and distribute it in bags. This way you will be able to get the required amount without defrosting all the cheese, and you will save time;
6. The stronger the taste of the cheese, the less you need to cook;
7. Cheese with a high fat content is cut thinly with a special cheese knife. If you don't have one, cut the cheese when it's cold. The same goes for shredding;
8. Before serving, leave the cheese for a while at room temperature - so its aroma will be stronger;
9. Most cheeses are quite salty, so add them to dishes before salt, and then, if necessary, salt;
10. Prolonged heat treatment destroys the consistency of the cheese. It becomes tough and its volume decreases. When grilling, minimize processing time. When preparing sauces, add the cheese at the end, just letting it melt slightly on low heat, stirring constantly.
11. If the cheese smells of ammonia, it is spoiled. If it tastes like mold, discard it immediately.
Recommended:
Collagen - What You Need To Know
We often find the presence of collagen in our favorite face cream, body lotion, nutritional supplements and even medicines. What is collagen? What role does it play for our body to be present as an integral part of the products we use every day?
Healthy Facts About Meat That You Need To Know
1. Beef - is useful for adolescents; - prevents the appearance of anemia because it contains a high percentage of iron; - helps us keep our teeth healthy; - helps us keep our bones healthy; - prevents the development of cancer cells;
Sugar And Potatoes - What You Need To Know?
Potatoes are one of the most nutritious vegetables, especially if you do not peel them, and provide the body with large amounts of vitamin C, fiber and potassium. Leaving the potato peels can also lower your blood sugar levels, as fiber slows down the emptying of the stomach and thus reduces the rise in blood sugar levels after each meal.
You Need To Know This If You Are Cooking With Alcohol Or Flambéing
The purpose of cooking dishes with alcohol is to keep the taste and aroma of the drink after it has evaporated. It is very important not to use cheap wine, but to add good and aromatic wine. Remember: - In a main dish, which is enough for 6 people, put 200 ml of wine or beer;
You Will Lose Weight - You Need To Know The Basic Rules
If you are planning to start a diet in the next few days, you need to know a few basic things. - Slimming tea is not safe. There are no absolutely harmless preparations. Slimming tea is a combination of diuretic and laxative herbs. They are not good for the body.
