2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The Italian culinary temptation, known as prosciutto, is used as an additive in salads and sandwiches. It is used to make hors d'oeuvres and main dishes.
Prosciutto rolls with fresh cheese are delicious and easy to prepare. You need 10 transparent slices of prosciutto, 200 grams of fresh cheese, a mixture of equal parts white, black and pink pepper.
The cheese is cut into 10 pieces. At the end of each slice of prosciutto put a piece of cheese, sprinkle with a mixture of different types of pepper and roll the prosciutto into a tight roll. You can replace the fresh cheese with cream cheese or a slice of mozzarella to wrap in a slice of prosciutto.
Brie cheese with pesto with prosciutto is also an exquisite and delicious hors d'oeuvre. You need 125 grams of Brie cheese, ready pesto sauce to taste, 4 slices of prosciutto, 4 tablespoons of sun-dried tomatoes. Serve with slices of homemade bread.
The cheese is cut into 4 pieces. Spread pesto sauce on each side and put a slice of prosciutto on it. Bake at 170 degrees for about 15 minutes. Serve garnished with sun-dried tomatoes.
The rolls of puff pastry with prosciutto are delicious and quick to prepare. You need 1 crust of puff pastry, 250 grams of prosciutto, 1 egg, half a cup of honey mustard, half a cup of grated Parmesan cheese. Spread honey mustard on the crust.
Sprinkle generously with grated Parmesan cheese and spread the prosciutto on top. The dough is rolled into a roll, starting at both ends and each rolled to the middle. Spread the egg, beaten with a little water, on top and cut into slices. They are arranged in a tray sprayed with a few drops of cold water. Bake until golden at 200 degrees.
Bruschettas with prosciutto and figs are prepared very quickly. You need 1 baguette, 6 tablespoons olive oil, 6 thin slices of prosciutto, melted cheese - to taste, 6 figs.
The baguette is cut in two lengthwise and each half is cut into three. Each piece is sprinkled with olive oil and grilled. Spread cheese on each piece, put a slice of prosciutto and cut into two figs.
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