2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
There are dozens of recipes for cooking green beans, for example, you can cook with an egg and add garlic to taste.
This is a product that undergoes many different culinary experiments and can be used in cooking various dishes.
It can be marinated, fried, stewed, used as a side dish or even grilled with other vegetables.
Tips for cooking green beans
If you are a true gourmet and love to eat delicious, then it is important to know the following little tricks in cooking this product, namely:
1. Always buy green beans, which are light green in color, have a strong shape, are crispy and dense in structure, but also easily broken. However, if he is very hard, then he is despised. Only young beans have a delicate taste and are juicy;
2. Before cooking, you must cut it on both sides;
3. If you are going to boil it, then always put the beans only in already boiling water and not for more than 5 minutes, because otherwise it will boil and lose most of its useful properties. In addition, for many dishes it is boiled only until semi-finished;
4. If you don't think to cook green beans as soon as you have cooked it, then it is better to cut it into small pieces and freeze it. In this form it can be stored for a long time.
If you follow these simple culinary tips, then you can easily prepare green beans so that they are juicy and tasty. As a side dish it can be served as a salad or as a light vegetable ragout. The recipes are easy, and here is a favorite of many people.
Fried green beans with eggs
For this recipe you will need 400 grams of green beans, 2 eggs, 1 tbsp. vinegar and 20 grams of butter.
First, wash the beans and cook for a few minutes. Then just fry it with two eggs and add a little butter and vinegar. You can also add spices to your liking.
The recipe is very easy, but on the other hand it is terribly tasty.
Don't be afraid to experiment and let your imagination run wild in the kitchen. You can boldly invent your own variation of recipes with green beans and pleasantly surprise your family with something tasty and different.
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