2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Easy-to-prepare desserts for diabetics are made with pumpkin as well as cottage cheese. To prepare a pumpkin dessert, you need 250 grams of pumpkin, 30 grams of semolina, 120 grams of cottage cheese, 2 eggs, 200 milliliters of milk, a handful of raisins.
Peel a squash, grate it and fry in butter until soft. Boil semolina in milk, mix with pumpkin, well-mashed cottage cheese and one egg.
Add raisins to the mixture. Grease a pan with oil, pour the mixture into it, spread a beaten egg on top and bake in a preheated oven at 180 degrees.
It is easy to prepare a fruit salad with cottage cheese, which is suitable for people with diabetes. You need half a kilo of apples, 100 grams of cottage cheese, 2 tablespoons of liquid cream, 2 tablespoons of lemon juice, 1 tablespoon of sugar.
Cut the apples into small slices, mix the cottage cheese, liquid cream, sugar and lemon juice, add to the fruit and leave in the fridge for two hours.
The boiled cake, suitable for diabetics, is easy to prepare and delicious. You need 250 grams of cottage cheese, 50 grams of raisins, 7 eggs, 50 grams of flour, 50 milliliters of milk, 50 milliliters of liquid cream.
Mix the cottage cheese with the eggs, liquid cream, flour and raisins, pre-scalded with boiling water. Add the milk and stir. Pour the mixture into a greased and breadcrumbed pan. Bake in a preheated 170 degree oven.
The souffle with cottage cheese is easy to prepare, for which you need 250 grams of cottage cheese, 100 grams of apples, 1 egg, 100 milliliters of milk, 30 grams of flour, 10 milliliters of oil.
Rub the curd through a sieve, grate the apples on a fine grater, add the yolk, flour and stir. Beat the egg whites in the snow and add to the mixture. Pour the mixture into a special form, greased with oil and steam.
Diabetic apple dessert is easy and quick to prepare. You need 280 grams of flour, 1 packet of baking powder, 150 grams of skimmed cottage cheese, 6 tablespoons of skim milk, 1 tablespoon of liquid saccharin, a pinch of salt, 1 kilogram of apples, a pinch of cinnamon.
Grease a pan with oil and preheat the oven to 170 degrees. Mix the flour with the baking powder, make a well, pour the milk into it, add the cottage cheese, salt and saccharin.
Knead a smooth dough. Cut the peeled apples into thin slices. Roll out the dough, put it in the pan, spread the apples nicely on top, sprinkle with cinnamon and bake for half an hour.
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