2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Exotic desserts are suitable for guests and are a pleasant surprise for the family. One of the easiest and most spectacular exotic desserts are waffles with bananas and apples.
You need eight ready-made small waffles or waffle dough products: two eggs, 150 milliliters of water, 300 grams of flour, 3 tablespoons of margarine, salt, 300 milliliters of liquid cream.
The cream requires three bananas and 200 milliliters of apple puree, to which you have added one vanilla. If you are going to prepare the dough for the waffles yourself, mix the flour with the water, add eggs, margarine and salt.
Whip the cream and add it to the dough. Heat the waffle maker, grease it and bake the waffles until golden. To make the waffles crispy, leave them to cool on a wire rack after baking.
Mash the bananas with a fork and add the apple puree. Serve the waffles, drizzled with apple and banana cream.
Instead of apples, you can sprinkle with liquid chocolate and ground walnuts. Cut the bananas into circles and arrange on the waffles. Top with liquid chocolate and ground walnuts. The peak of pleasure will be if you add a scoop of ice cream.
Delicious exotic dessert is banana parfait. You need three bananas, 300 grams of cottage cheese, half a cup of sour cream, 1 teaspoon of cinnamon, 3 tablespoons of powdered sugar.
Beat the bananas with the cream and cottage cheese in a blender, add the cinnamon and powdered sugar and beat again. The mixture is poured into molds and frozen in the freezer. When serving, the molds are immersed for seconds in hot water and the parfait is turned over on flat plates.
Coconut pancakes are easy to make. You need 500 milliliters of canned or coconut milk, 2 eggs, flour, a pinch of salt, frying fat.
Prepare pancake batter and fry in hot fat. Served with banana salad.
Banana salad is prepared from three bananas, juice of half a lemon, 3 tablespoons of coconut shavings, 3 tablespoons of brown sugar, 1 vanilla.
Cut the bananas into circles and sprinkle with lemon juice. Fry the coconut shavings in a dry pan for a few seconds, add the sugar. Stir everything and add the vanilla.
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