Grandma's Dishes For Every Day And Taste

Video: Grandma's Dishes For Every Day And Taste

Video: Grandma's Dishes For Every Day And Taste
Video: Grandma's Best Recipes: Here Are The ULTIMATE Home-Cooked Meals From Real Grandmothers! 👵 2024, November
Grandma's Dishes For Every Day And Taste
Grandma's Dishes For Every Day And Taste
Anonim

There is no person who does not fondly remember the delicious grandmother's dishes, which he ate as a child and have always enjoyed.

You can remember your grandmother's delicacies and make them yourself to go back to the happy days of your childhood.

Among the delicious grandmother's dishes is chicken soup with tomatoes. It is prepared from half a chicken, 2 tomatoes, 1 onion, 7 tablespoons of rice, 70 grams of butter, 1 egg, half a cup of yogurt, parsley, salt and pepper to taste.

After washing well, the chicken is deboned and cut into small pieces. Fry the pieces until golden in a pan with butter.

Separately fry the finely chopped onion, add the grated tomatoes and after frying, add five cups of boiling water, add the fried meat.

Boil until the meat is tender and add the pre-washed rice to the water. Make a mixture of milk and egg and add in a thin stream to the soup, but do not let it boil. Season with salt and pepper, sprinkle with parsley.

Grandma's dishes for every day and taste
Grandma's dishes for every day and taste

One of the dishes that our grandmothers prepared is chicken with onions. You need 1 chicken, 6 onions, 1 bunch parsley, 6 tablespoons oil, 1 tablespoon paprika, salt and pepper to taste.

The chicken is washed and boiled whole, removing the trifles beforehand. After removing from the water in which it was boiled, the chicken is torn into large pieces.

Peel an onion and cut it into slices. Put in a large bowl, sprinkle with salt, pepper, add red pepper and oil. Mix everything well and leave to stand while the chicken is cooked.

The chicken, cut into pieces, is arranged on the onion. It is watered with a few spoons of the broth in which it is boiling. Mix everything, cover and leave for an hour. Serve warm, and if it has cooled, heat it further.

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