2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Our first offer is for a mousse with cream cheese and fruit. You can choose the fruits to your liking. We offer you a recipe with berries (you can use frozen) and nectarines. Here are the necessary mousse products:
Mousse with fruit and cream cheese
Necessary products: 1 packet of cream cheese, 5 - 6 tablespoons cream, 4 tbsp. yogurt, berries, nectarines, brown sugar
Method of preparation: Put the fruit in a pan with a few teaspoons of brown sugar, cut the nectarines into small pieces. In a separate bowl, whisk together the cream cheese, sour cream and milk.
If you think that the dessert will not be sweet enough, add a little sugar to this mixture. Mix the fruit and cream when the fruit has cooled. Pour into bowls and cool.
The next recipe is again for mousse, but this time we will add biscuits. Beat with a mixer about 200 g of confectionery cream, 80 g of sugar and vanilla (optionally replace it with lemon essence). Then add a packet of cream cheese and mix well.
Put crushed butter biscuits on the bottom of a cup, cream on top, biscuits again and so on until the cream is finished. Allow to cool for a few hours.
The last dessert with cream cheese is prepared relatively quickly and this time it is baked. Here's what you need:
Cake with blueberries and cream cheese
Necessary products: 200 g biscuits, 1 pack. butter, 2 eggs, 250 g cream cheese, blueberry jam, rum essence, ¾ tsp. sugar
Method of preparation: Crush the biscuits well, then pour the melted butter over them. In another bowl, beat the eggs and add the sugar and cream cheese, the essence.
Arrange the crushed and mixed with butter biscuits in a pan, spread a lot of blueberry jam on top, and spread the egg cream as the top layer. Bake in a moderate oven for about half an hour. Then leave to cool and cut into small pieces. If you do not like blueberries or have another jam, you can use it.
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