2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Like most fruits, so wild blackberries are very useful for health and are widely used in cooking. Here are just a few ideas for their applied in the kitchen.
Yogurt with wild blackberries
Necessary products: 1 cup yogurt, 250 g wild blackberries, 100 g of unsalted cottage cheese, 50 g of sugar, a few almonds
Method of preparation: All products are mixed to make a nice fruit dessert, and the blackberries themselves are washed well and finally put.
Wild blackberry cocktail
Necessary products: 500 g wild blackberries, juice of half a lemon, 3 tablespoons sugar, 250 g tonic
Method of preparation: Blackberries are washed and squeezed well. They are placed in a cocktail glass and sugar and lemon juice are added to them. Finally, add the tonic. If you do not have a tonic, you can use plain carbonated water.
Milk blackberry drink
Necessary products: 500 g wild blackberries, 50 g powdered sugar, 4 tbsp milk, 1 carbonated water
Method of preparation: Wash and squeeze the blackberries in a jug. Add the remaining ingredients and pour the juice into several glasses, in which you can add ice.
A quick dessert of wild blackberries
Necessary products: 500 g wild blackberries, 300 g breadcrumbs, 100 g sugar, 150 g butter, 1 tablespoon lemon juice, 50 g powdered sugar, 30 g crushed walnuts
Method of preparation: Fry half of the sugar together with the butter, stirring constantly. Sprinkle the blackberries with the other part of the sugar, add 1 cup of water and heat the mixture slightly. Finally, the two parts are mixed, placed in the dish in which you want to serve the dessert, and cooled for about 2 hours in the refrigerator. After the necessary time has passed, everything is filled with powdered sugar, lemon juice and walnuts.
Cream of wild blackberries with eggs
Necessary products: 250 g wild blackberries, 3 eggs, 150 g sugar, 1 pinch of salt
Method of preparation: Drizzle the blackberries with some of the sugar and leave for a few minutes on low heat. Then rub, add the remaining sugar and egg yolks. All this is boiled over a very low heat and boiled continuously until a thick cream. Finally, beat the egg whites with the salt and add to the cream, which is completely ready after a few minutes.
Recommended:
Wild Blackberry
The wild blackberry / Rubus chamaemorus / is a perennial shrub with a strongly growing and creeping stem, which is densely covered with thorns. The colors of wild blackberry are white, collected from 3 to 20 and more in a rare bunch.
Health Benefits Of Wild Blackberry
Also known as Rubus chamaemorus or yellow blackberry, wild blackberry is very similar to raspberries. These fruits are very soft, juicy, with a tart taste, which is why they are rarely eaten fresh, and when ripe they have an amber or golden yellow color.
Folk Medicine With Wild Blackberry
Wild blackberry relieves conditions such as diarrhea, diabetes, white flow, and helps with dysentery. In folk medicine, the herb is also used for prolonged and heavy menstruation, varicose veins, flu, pharyngitis, cough, sore throat, inflamed gums, cold sores and more.
The Refreshing Power Of Wild Onions And Wild Garlic
Wild garlic (yeast), with its powerful antibacterial, antibiotic and antiseptic properties should be present often in our menu. Its benefits have a very beneficial effect on the cardiovascular system. Wild garlic is a great remedy for lowering blood pressure and also protects us from strokes.
Culinary Use Of Wild Yam
Most people in Bulgaria have no idea what is behind the word see yams - whether it is a spice, whether it is a product, and why not some wild animal. Those who have heard the name wild yam and have a glimpse of it, associate it only as something that is used for medical purposes.
