How To Use A Pastry Bag?

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Video: How To Use A Pastry Bag?

Video: How To Use A Pastry Bag?
Video: How to Use a Decorating Bag | Wilton 2024, November
How To Use A Pastry Bag?
How To Use A Pastry Bag?
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The confectionery post is a special device that is used in the preparation of various sweet temptations, and more precisely in their decoration.

It has a conical shape and with its help you will be able to apply cream, cream, mayonnaise or other decorative details in different shapes according to the nozzle you have chosen.

If you want to fill the eclairs with cream, then this kitchen appliance can also help you.

How to use the pastry bag properly?

At the beginning, put the nozzle you want to use. In order not to "escape" the filling in the filling process, you can press it lightly with your fingers. To make it easier, you can put posha in a glass and lightly twist the corners. This way you will be able to conveniently fill the desired cream in it and you will not get dirty all over while doing it.

It is not recommended to overfill it, as at least you will not be comfortable using it. Be sure to let out excess air before you start work with confectionery bag for decoration of your dishes.

When the mail is ready for use, then press it with the hand with which you hold it, and with the free hand - you can hold and guide the nozzle to get the decoration perfectly.

To get decoration with a beautiful "tail", you need to press on the posha, then stop and pull quickly to one side, but without pressing anymore.

Today you will find both plastic and metal tips. Your choice in this regard depends on what you prefer to work with and which of them is easier for you. We recommend that you bet on metal, as they have a significantly longer life and the decoration with them is more beautiful.

If for the first time will you work with a pastry shop, then do not rush to decorate the finished cake immediately. In the beginning, we advise you to practice a little to get used to, as using it is just a matter of habit.

However, anyone can handle a peeler, for example. Here things are the same, namely with a little dry training you will be able to make amazing decorations for your cakes, pastries, cakes and more, delighting your loved ones every day with your unique culinary temptations.

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