Let's Make Raw Coffee At Home

Video: Let's Make Raw Coffee At Home

Video: Let's Make Raw Coffee At Home
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Let's Make Raw Coffee At Home
Let's Make Raw Coffee At Home
Anonim

If you have ever wondered how to make roasted coffee beans at home, then you should definitely read this article. She will teach you how.

If you think roasting coffee beans is difficult, then we believe that at the end of this article you will feel like a master and see how easy it can be.

In addition, when you make coffee at home, you will begin to enjoy the best coffee you have ever drunk. The other great benefit of home-roasted coffee beans is that it is really cheaper.

To make your own coffee at home, the first thing you need to do is get raw coffee beans. And only in the second place to go to the baking itself, because it is really easy for both advanced and beginners.

To achieve the best taste of home-brewed coffee, you actually only need three simple ingredients that are crucial to you. These three ingredients are your coffee beans, water and coffee machine.

Homemade Coffee
Homemade Coffee

Moisten the raw coffee beans with a little water, then let it drain well from the water. Choose a suitable pan and preheat the oven to 150 degrees. Place the coffee tray in the oven and stir periodically while the coffee is roasting.

Bake until you get the familiar and favorite of many of us aroma of factory roasted coffee. The color can also serve as a guide and you are unlikely to confuse it, unless you have seen roasted coffee beans before. The whole procedure takes about 30 minutes.

The other method of roasting coffee at home is on the stove. Prepare the coffee using the same technology as in the explanations above. Turn on the hob at medium power. If your scale is one to ten, drop it to 6.5.

Place the coffee in a suitable container that completely matches the diameter of the hob, to avoid uneven roasting of the beans, stir, almost constantly, and you will get ready-roasted coffee in about 12 to 18 minutes.

After roasting the coffee beans, cool it well and store it in a coffee jar to avoid losing its aroma.

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