2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Gordon Ramsey is one of the most famous chefs today - at the beginning of his career he studied with the best chefs in the world, and then had the opportunity to teach young chefs.
Gordon Ramsey has spent most of his life in England, although he was born in Glasgow, Scotland. Little Gordon's family moved from Scotland in 1971, when the now popular chef was 5 years old. Ramsey's first passion was not at all related to cooking and the culinary world - at the age of 15 he started playing for the professional football team Glasgow Rangers.
In 1985 he suffered a serious knee injury and had to end his football career. He enrolled in a hotel management college and, after graduating, began working for some of Europe's best chefs.
He worked in London with Marco Pierre White, then studied for some time with Albert Roux. He later began working for the French master chef Joel Robuchon. Ramsey decided it was time to go his own way and in 1993 became the chef of a newly opened London restaurant.
He worked at the restaurant for several years and won two Michelin stars - this is a recognition of haute cuisine and every restaurant dreams of hanging at least one of the possible three in its restaurant.
Although his achievement was great, another award turned out to be more valuable for Ramsey - he was chosen as the best young chef at the Catey Awards - prestigious awards for restaurant and hotel management.
The chef opened his first restaurant in 1993 in London - the restaurant is named after Gordon Ramsey. The restaurant quickly gained popularity with its sophisticated and delicious food - this brought Ramsey the dream of three Michelin stars. In the same year, the success of the great chef continued - his first book Passion for Taste was released, which quickly shot him to the top.
And instead of relying on these achievements, the ambitious Ramsey takes the job even harder. In the following years he opened more restaurants, one of which was in Dubai. At the same time, Ramsey wrote more cookbooks. He also won prestigious awards - in 2000 he was named Chef of the Year, and six years later received the award officer of the Order of the British Empire.
At the same time, Ramsey began a television career - first he became a participant in a documentary that shows what is the daily life of the chef, then the show Nightmares in the kitchen airs. Viewers are very impressed by this show and for Razmi a new opportunity opens up - to make a reality show to be broadcast in the United States. The Kitchen of Hell begins.
After the success of this show, the television began to broadcast an adapted for American viewers Nightmares in the Kitchen. The talented chef, who has already established himself on American soil, opens his own restaurant in New York.
Today, the chef has his own international corporation with restaurants around the world. Personally, Ramsey is married and has four children.
For a long time, Ramsey topped Forbes magazine's list of the world's best-earning chefs, valued at around £ 60 million.
Last year, there were reports that his restaurant business was starting to slow down. The crisis did not break the spirit of the master chef - he enjoyed great success as a TV presenter and earned about $ 10 million from just two shows broadcast in the United States.
Ramsey believes that any amateur can become a good professional in the kitchen, as long as he knows some basic rules in cooking. His advice to novice cooks is to always use fresh spices when cooking and always add them at the end of the dish. In addition, the world-famous chef is absolutely convinced that a good master chef never throws away food and manages to utilize every ingredient he has.
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