2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Christmas is the time when many guests come and you have to present yourself well in front of them. So you can surprise them with unusual appetizers for the holiday. Such an appetizer is the tower with avocado and beets.
Necessary products: 1 ripe avocado, 1 beetroot, 1 can of tuna, 1 large tomato, 2 eggs, 2 onions, 1 pack of mayonnaise, the juice of 1 lemon, dill, salt and pepper to taste.
Boil the beets until soft, leave to cool and peel.
Cut into small cubes. The eggs are boiled and also cut into small cubes. Peel an avocado, grate it and cut it into cubes. The tomato is also cut into small cubes, as well as the onion head.
Make a small circle of chopped tomatoes in the middle of the plate. Using a knife, spread the mayonnaise. Arrange the onion cubes on this layer, followed by mayonnaise and tuna. Mayonnaise again, followed by avocado. And this layer is smeared with mayonnaise and spread on top of beets. Spread with mayonnaise and generously sprinkle with chopped eggs. Sprinkle with lemon juice, sprinkle with pepper, salt and dill.
Christmas bags with a surprise your guests will like it.
Necessary products: 3 eggs, 300 grams of flour, half a liter of milk, salt, green onions, a little oil, 150 grams of smoked chicken breast, 3 tablespoons of mayonnaise, 1 cucumber, 50 grams of cheese, dill, parsley, salt and pepper to taste.
Eggs, flour and milk are used to make dough and fry pancakes. The chicken is cut into cubes, the green spices are cut into small pieces, the yellow cheese is grated. Cut the cucumber into small pieces. Mix the yellow cheese, cucumber, meat, green spices, mayonnaise, salt and pepper. Put a little of the stuffing on each pancake, lift the edges up and tie it with a feather of green onion like a purse.
The appetizer of almonds, dates and bacon is for sophisticated connoisseurs of delicacies.
Necessary products: 250 grams of pitted dates, 150 grams of almonds, 500 grams of finely chopped bacon. The oven is heated to 220 degrees in grill mode. Put one almond in each date, wrap it with bacon tape and fix it with a toothpick. Bake for 10 minutes until the bacon is golden and crispy.
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