2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Echinacea is an herb with a variety of medicinal benefits. The root, leaves and flowers of the plant are used for medicinal purposes. But using it more than the recommended dose can be harmful for you. If you have had a liver transplant and have been consuming echinacea for 8 to 10 weeks, you may end up with severe liver damage.
High doses of the herb significantly increase the functions of liver enzymes, which makes the transplant patient vulnerable to various liver disorders and ultimately damages the organ. It can also cause inflammation of the liver in people who regularly take anabolic steroids, methotrexate, amiodarone and other similar drugs.
Excessive consumption of echinacea can affect the immune system. As a result, severe autoimmune diseases such as systemic lupus erythematosus, pemphigus vulgaris, type 1 diabetes, multiple sclerosis, rheumatoid arthritis, tuberculosis, HIV / AIDS, and some cancers can develop.
According to scientists, excessive consumption of echinacea can lead to a certain blood disorder called thrombotic thrombocytopenic purpura, which can lead to many small and large blood clots in blood vessels throughout the body. It reduces the number of platelets as well as white blood cells in the blood and restricts the flow of pure, oxygen-rich blood to the brain, heart and kidneys. This severe side effect of echinacea can lead to a number of health problems.
Like many other herbs, eating too much echinacea can upset the stomach. The various symptoms you may experience are abdominal pain, abdominal cramps, bloating, diarrhea and more.
People who already have respiratory problems such as asthma, atopy, etc. should stay away from echinacea, as it can worsen their condition.
Long-term use of echinacea has been reported to cause nausea and dizziness, especially in those who are already prone to these problems. You may also suffer from dizziness, vomiting, dry mouth, loss of tongue sensation, disorientation, sore throat, insomnia.
Although there is no evidence that this herb can cause fatal cardiovascular problems, it is known that excessive consumption of echinacea can lead to irregular heartbeat, accompanied by mild chest pain, fainting, trembling, etc. Echinacea is known to have anticoagulant properties that make blood clotting difficult, which increases the risk of bleeding.
People who are sensitive to ragweed, calendula, daisies and other similar plants are more vulnerable to allergies caused by echinacea, such as rashes, redness, swelling of the face, inflammation, itching, urticaria and sometimes even anaphylactic shock.
Although rare, echinacea can also cause fever in children and some adults. This is usually accompanied by difficulty swallowing.
Be aware of how much echinacea is good for your health and never take more than the recommended dose - if you follow the instructions, you will be able to take advantage of this herb without worrying about its side effects.
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