Quick Pasta Dinner Ideas

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Video: Quick Pasta Dinner Ideas

Video: Quick Pasta Dinner Ideas
Video: 10 Creamy & Satisfying Pasta Dishes 2024, November
Quick Pasta Dinner Ideas
Quick Pasta Dinner Ideas
Anonim

After a tiring and seemingly endless day of work, the last thing you want to do is cook. But it's time for dinner and you need to do something for your family. A quick and easy recipe will do a great job for you.

For example, pasta is prepared quite quickly, so we have selected some interesting recipes that will amaze your loved ones and also you will not waste your time for rest.

Pasta with yellow cheese

Necessary products: 500 g pasta, 300 g yellow cheese, ½ packet of butter, ½ l of fresh milk, 1 tbsp flour, salt, breadcrumbs.

Baked macaroni
Baked macaroni

Preparation: The first thing you need to do is boil the pasta in salted water and drain them. In a bowl, heat half the butter and fry the flour. Once it acquires a reddish color, pour the milk, stirring constantly.

Let the milk boil for 4-5 minutes and add the pasta. Leave them on the stove until the milk is absorbed into the pasta, then put the rest of the butter and yellow cheese, grated on a fine grater. Stir gently and then pour into a pan, sprinkle with a little breadcrumbs on top and bake until golden brown.

Pasta Salad
Pasta Salad

Pasta with cream

Necessary products: 500 g pasta, 200 g ham, 150 g peas, 250 g sour cream, 80 g butter, 100 g yellow cheese, salt.

Preparation: Boil the pasta in salted water. Meanwhile, fry the sliced ham in butter, together with the peas. Once fried, add the drained pasta and stir. Finally, pour the cream and reduce the heat. Turn off when the cream thickens. Pour into plates and sprinkle generously with yellow cheese.

Pasta with Tomato Sauce
Pasta with Tomato Sauce

We can prepare pasta in any way - only with cheese or sauce, as for spaghetti. Our following recipe is also suitable for spaghetti, you can add other products that your family loves:

Pasta with tomato sauce

Necessary products: 300 g of pasta, ¼ again butter, 200 g of mushrooms, 1 teaspoon of tomato juice, a few cloves of garlic, salt.

Preparation: Boil the pasta, and at the same time in a separate bowl fry the sliced mushrooms and garlic, add the tomato juice. Once the pasta is drained and the sauce has thickened, pour into a plate and pour the tomato sauce with garlic. Optionally, you can add 1 tablespoon of grated Parmesan cheese and a little savory in the sauce for flavor.

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