Three Ideas For A Quick Pork Dinner

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Video: Three Ideas For A Quick Pork Dinner

Video: Three Ideas For A Quick Pork Dinner
Video: 3 Easy Pork Dinner Ideas - Large Family Meal Prep For The Week 2024, November
Three Ideas For A Quick Pork Dinner
Three Ideas For A Quick Pork Dinner
Anonim

It often happens that you are late for work and wonder what would happen quickly for dinner. In such cases, you can safely buy pork, and we will offer you how to quickly and easily prepare it:

Pork loin with sauce

Necessary products: 6 pork chops, 2 tablespoons olive oil, 1 onion, 2 cloves garlic, 2 tsp prepared tomato sauce, 1 tsp gochitsa, 1 tsp Worcestershire sauce, 1 tsp. l. sugar, 2 tbsp. oil, salt and pepper to taste.

Method of preparation: Season the steaks with salt and pepper, sprinkle with olive oil and bake on both sides for a few minutes on the grill pan.

Keep in mind that the cooking time is really short, because if you keep them on the fire longer, they will dry out.

Beans with meat
Beans with meat

Once they are ready, arrange them on the plate in which you will serve them. Separately fry in oil the finely chopped onion and garlic, to which you add the remaining products.

Pour the sauce thus obtained over the steaks. You can serve them with mashed potatoes, rice or lettuce.

Smoked pork with beans

Necessary products: 500 g of smoked pork, 1 large can of prepared beans or approximately the same amount of pre-cooked beans, 1 onion, 1 carrot, 2 tomatoes, salt, savory and mint to taste, fat to stew the dish.

Method of preparation: Onions and carrots are finely chopped and fried in fat. To them add the sliced pork, and after about 10 minutes the diced tomatoes.

Meat with onions
Meat with onions

After all the products have been stewed, add the drained beans and the other spices. Stir and ready to serve.

Pork with leeks

Necessary products: 600 g shoulder pork, 3 leeks, a few peppercorns, 1 bay leaf, frying fat, salt to taste.

Method of preparation: The pork is cut into medium-sized pieces, salted and put to fry in fat. After the meat turns pink, add a little water or broth and add the black pepper and bay leaf.

Stew until soft and about 20 minutes before it is ready, add the sliced leeks. If necessary, add more salt.

If the dish is cooked in a pressure cooker, the cooking time will be approximately 2 times faster than in a regular pot.

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