2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Onions and garlic are important components in the preparation of various dishes, without which the taste and aroma are not the same, so it is good to learn how to properly store these vegetables in winter and summer.
How to store garlic
Garlic is a bulbous plant characterized by a sharp taste and smell. This spice is widely used in all cuisines, especially in the East, for the preparation of meat and vegetable dishes, a variety of appetizers and salads.
To store your products you need to choose the right place and method of storage. If you grow garlic in your own garden and have a rich harvest, experts advise using several methods at once to store garlic in the winter, which will ensure maximum security.
There are several traditional and proven ways to store garlic.
Knit the dried garlic. Garlic stalks are not as strong as onions, so it's a good idea to knit and use twine.
The braids are stored in a dry, cool and well ventilated room. This method allows you to store garlic until a new crop. Garlic braids can be part of the original decoration of your kitchen.
In boxes, baskets, socks
Garlic heads are placed in shallow wooden or cardboard boxes with small holes, alternating layer of garlic with a layer of salt or sawdust. You can also put garlic in baskets or nylon socks and store it in a dry and cool place. From time to time you should inspect the garlic heads and remove spoiled and damaged bulbs.
If the garlic is well dried in the sun, the appearance of mold is less likely.
If you store garlic in the apartment, choose dry, cool and dark places away from the heating system and heating appliances. In relatively warm winters, you can store garlic on the balcony and small amounts in the refrigerator. It should be noted that garlic is stored for the longest time at a temperature of 1 to 4 degrees.
How to store onions
The onion is a perennial herb and is one of the main spices in all cuisines around the world.
For long-term storage is suitable well-dried onions of late varieties. To determine if the onion is well dried, simply place your hand in the onion pile, and if the hand passes between the heads easily and freely, the onion is ready for storage.
Otherwise, it is better to dry in the sun, which dries and disinfects the surface of the bulbs, killing pathogens.
You can dry onions in a ventilated place - under a canopy, on the porch, in the gazebo or on the balcony.
Storage in baskets and boxes
It is very efficient to store onions in willow baskets / made of natural material / - air passes perfectly and they look very beautiful!
You can also use braided, wooden or plastic boxes with holes. The onions are also well ventilated in the boxes, and they also save space, as the boxes can be stacked on top of each other.
Grandma's method
The old method of storing onions in socks and tights works well to this day if you have a closet.
Woven or paper bags are also a good storage tool - the air passes perfectly, but the layer of onions in each bag should not exceed thirty centimeters.
A special polypropylene vegetable storage net can also be used to store onions, which guarantees free air movement. It can be seen in time if the onion starts to rot or grow and timely measures are taken so as not to destroy all stocks.
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