2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
It is no coincidence that in recent years so much has been said against products that are sugar-free but still enviably sweet. You can guess that they are full of artificial sweeteners, enhancers and preservatives, etc.
Experts are alarmed that products such as Cola Light, Pepsi Light, sugar-free chewing gum, as well as most products that say they are sugar-free or with sweeteners, can cause enormous damage to health.
The reason for this lies in a substance known as aspartame. Aspartame is considered the most dangerous food supplement and is found to the greatest extent in the above foods.
Aspartame was discovered accidentally in 1965 by chemist James Schlatter, who worked for the pharmaceutical company G. D. Searle. While looking for a new medicine for an ulcer, one day, accidentally spilling the substance out of the container, the chemist licked his fingers lightly and tasted its sweet taste.
It was later found that the new product was 200 times sweeter than sugar. The discovery was made public in 1970. Aspartame contains phenylalanine (50%), aspergic acid (40%) and methanol (10%).
Many scientists consider aspartame to be a chemical poison and generally the most dangerous possible food supplement. He is prescribed about 75% of side effects due to dietary supplements. According to reports to the FDA's Side Effect Monitoring System, 92 symptoms have been officially reported over the past 25 years based on more than 10,000 complaints.
Some of the symptoms associated with aspartame are milder, while others are quite serious. These include headaches, which may include migraine, memory problems, nausea, weight gain, rashes, depression, insomnia, vision and hearing problems, palpitations, difficulty breathing, loss of taste, impaired speech, dizziness and dizziness. world, joint pain, etc. Sad statistics show that even deaths have been reported.
These symptoms are so common that some doctors even talk about "sports disease." By comparison, saccharin has had only about 10 complaints in the last almost 100 years.
According to experts, the following diseases are particularly at risk for triggering or complication as a result of consuming foods containing aspartame:
multiple sclerosis, epilepsy, brain tumors, chronic fatigue syndrome, Parkinson's, diabetes, Alzheimer's, attention deficit disorder, autism and many, many more that the FDA does not focus on.
There is ample evidence that aspartame severely impairs brain biochemistry.
Dr. Russell Blaylock, a professor of neurosurgery at the University of Mississippi Medical School, writes in detail about the harm caused by ingesting large amounts of aspartic acid in his book, Excitoxins & The Taste That Kills..
It describes the cause and the way in which the nervous system is damaged. Asperginic acid, which is contained in this sweetener, has been shown to destroy the brain structure of mice.
There are many registered cases of people who have lost their sight as a result of consuming "dietary" foods containing aspartame. In the United States, there are 5 officially documented deaths among pilots addicted to the consumption of products containing nutrasuite.
Recommended:
With A Cherry Diet We Gain Weight Instead Of Losing Weight
In recent years, the cherry diet has become extremely popular. With it, the amount of food is minimized, and those who follow the popular diet should eat mainly cherries and drink plenty of water. However, recent research has shown that the new mania for weight loss, in addition to being an ineffective method of weight loss, is also extremely harmful.
Drinking Less Sweetened Drinks Is The Key To Losing Weight
At least that's what researchers say, who found that giving up calories in sugary drinks - even just one glass a day - leads to a loss of 1, 5 kg. for 18 months. "Weight loss from liquid calories is greater than their loss from solid food intake,"
Fatty Foods Lead To Depression
Excessive fatty foods can lead to depression in women, say Australian scientists from the University of Melbourne. According to them, frequent mood swings are characteristic of those women who choose foods high in fat. To prove their point, they performed laboratory tests on women from different walks of life, at different ages, with differences in education, economic status and physical activity.
Baked Potatoes And Meat Lead To Depression
A new study has shown that baked potatoes, meat and other heavy foods rich in carbohydrates can lead to depression. Researchers at Harvard University have blacklisted all pasta because they believe it has a bad effect on the human psyche.
Mushrooms Lead To Depression! And Other Side Effects Of Their Consumption
Mushrooms remind us of delicious and appetizing cuisine. They are low in calories and rich in vitamins and minerals. Mushrooms are used in many dishes around the world and are recognized for their taste and high nutrient content. However, there are many poisonous mushrooms that pose a serious danger to your health.
